Friends since school, Anthony Aubert & Jean-Charles Mathieu challenged themselves to create a range of wines in their image, by bringing a touch of originality and modernity to their cuvées. Created in 2018, they are part of an eco-conscious approach, more transparent and more sustainable. This commitment is evident from the vine to the bottle with organic cuvées or in conversion.
Carbon neutrality is the brand’s primary commitment.
In 2022, 70% of all the cuvées will be certified by an environmental label. Eco-responsible packaging comprehends recycled and lightweight glass bottles, sustainable caps, labels and boxes. Sustainable viticulture makes possible to plant hundreds of trees each year works and to safeguard and protect the bees, its environment and the beekeeping heritage of Languedoc.
“Tired of our respective professional lives, we left everything to pursue a slightly crazy dream: to create wines like us, a little unconventional and offbeat” – Anthony Aubert & Jean-Charles Mathieu
Silky and concentrated, Hautes Pistes Syrah is a surprising red wine produced in the Languedoc-Roussillon region in France, which comes from the Vin de Pays d’Oc appellation.
Friends since school, Anthony Aubert & Jean-Charles Mathieu challenged themselves to create a range of wines in their image, by bringing a touch of originality and modernity to their cuvées. Created in 2018, they are part of an eco-conscious approach, more transparent and more sustainable. This commitment is evident from the vine to the bottle with organic cuvées or in conversion.
Carbon neutrality is the brand’s primary commitment.
In 2022, 70% of all the cuvées will be certified by an environmental label. Eco-responsible packaging comprehends recycled and lightweight glass bottles, sustainable caps, labels and boxes. Sustainable viticulture makes possible to plant hundreds of trees each year works and to safeguard and protect the bees, its environment and the beekeeping heritage of Languedoc.
“Tired of our respective professional lives, we left everything to pursue a slightly crazy dream: to create wines like us, a little unconventional and offbeat” – Anthony Aubert & Jean-Charles Mathieu
Certified Organic Agriculture, KATE is a surprising, fresh and elegant wine. It develops notes of exotic fruits and a nice length. With its Pop side, this little Sauvignon will charm your taste buds.
Friends since school, Anthony Aubert & Jean-Charles Mathieu challenged themselves to create a range of wines in their image, by bringing a touch of originality and modernity to their cuvées. Created in 2018, they are part of an eco-conscious approach, more transparent and more sustainable. This commitment is evident from the vine to the bottle with organic cuvées or in conversion.
Carbon neutrality is the brand’s primary commitment.
In 2022, 70% of all the cuvées will be certified by an environmental label. Eco-responsible packaging comprehends recycled and lightweight glass bottles, sustainable caps, labels and boxes. Sustainable viticulture makes possible to plant hundreds of trees each year works and to safeguard and protect the bees, its environment and the beekeeping heritage of Languedoc.
“Tired of our respective professional lives, we left everything to pursue a slightly crazy dream: to create wines like us, a little unconventional and offbeat” – Anthony Aubert & Jean-Charles Mathieu
“Marie Antoinette” is a spleen and pop Corbière wine, which takes you off the beaten track.
From high altitude vineyards on clay-limestone hillsides, this wine is in conversion to organic farming.
Austo is an expression of the profile of Terre Cevico and of its identifying values, which manifest themselves in this project, represented by its characteristics of uniqueness, elegance, quality, and craftsmanship.
The design of the bottle reflects an elegance that is prestigious and refined, typical of the finest Italian tradition of craftsmanship: an expression of the art of savoir faire.
The Chardonnay grapes of this elegant wine are softly pressed and then fermented in stainless steel tank and treated with
oak before bottling.
Austo is an expression of the profile of Terre Cevico and of its identifying values, which manifest themselves in this project, represented by its characteristics of uniqueness, elegance, quality, and craftsmanship.
The design of the bottle reflects an elegance that is prestigious and refined, typical of the finest Italian tradition of craftsmanship: an expression of the art of savoir faire.
The Merlot grapes of this rich red are slightly over-matured laiding them on small cages for “appassimento” process.
Austo is an expression of the profile of Terre Cevico and of its identifying values, which manifest themselves in this project, represented by its characteristics of uniqueness, elegance, quality, and craftsmanship.
The design of the bottle reflects an elegance that is prestigious and refined, typical of the finest Italian tradition of craftsmanship: an expression of the art of savoir faire.
Carefully sorted Sangiovese grapes for this wine are laid on small cages and let dried for at least 7 weeks to concentrate sugar and flavor.
The skilled winemakers at Bandicoot Estate created this Premium Australian Shiraz blend, cool fermented to produce a smooth red wine with firm tannins yet soft round finish.
The skilled winemakers at Bandicoot Estate created this blended premium Australian Rosé, to produce a modern, crisp, and refreshing Rosé driven by delicate pink and red fruit flavours.
The skilled winemakers at Bandicoot Estate created this Premium Australian Chardonnay blend, cool fermented to produce a crisp dry white wine. Serve it well chilled.
Château Brane-Cantenac stands proudly in the heart of the prestigious Margaux appellation. Renowned for its wines of remarkable elegance and finesse, this 75-hectare property is an emblem of quality and excellence in the world of fine wines.
Since Henri Lurton took over in 1992, he has made it his mission to produce the best possible wine, reinforcing Brane’s position as a second classified growth in 1855. The Château de Brane-Cantenac vineyard is unique in that the terroir of the Brane plateau contributes to the elegant and aromatic signature of the estate’s wines.
Baron de Brane is the second wine from Château Brane-Cantenac. This wine is a tribute to Baron Jacques-Maxime de Brane, who owned the vineyard in the 19th century. This second wine is made from deep gravel plots of clay gravel.
For more info, visit Château Brane-Cantenacwebsite.
Château Brane-Cantenac stands proudly in the heart of the prestigious Margaux appellation. Renowned for its wines of remarkable elegance and finesse, this 75-hectare property is an emblem of quality and excellence in the world of fine wines.
Since Henri Lurton took over in 1992, he has made it his mission to produce the best possible wine, reinforcing Brane’s position as a second classified growth in 1855. The Château de Brane-Cantenac vineyard is unique in that the terroir of the Brane plateau contributes to the elegant and aromatic signature of the estate’s wines.
Baron de Brane is the second wine from Château Brane-Cantenac. This wine is a tribute to Baron Jacques-Maxime de Brane, who owned the vineyard in the 19th century. This second wine is made from deep gravel plots of clay gravel.
For more info, visit Château Brane-Cantenacwebsite.
Bastioni della Rocca celebrates the golden age of Frederick II, made immortal by the majestic castles that enrich the valleys of Southern Italy. The absolute protagonists of that splendor were the vine and its fruit.
Bastioni della Rocca celebrates the golden age of Frederick II, made immortal by the majestic castles that enrich the valleys of Southern Italy. The absolute protagonists of that splendor were the vine and its fruit.
Bastioni della Rocca celebrates the golden age of Frederick II, made immortal by the majestic castles that enrich the valleys of Southern Italy. The absolute protagonists of that splendor were the vine and its fruit.
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