Centuries ago in the South of France, the Cathares built castles amongst vineyards and mountains.
These castles were protected by impressively high walls.
The Beaurempart brand is a tribute to these walls that are still standing today.
The Côtes de Gascogne appellation in southern France is blessed with an ideal climate for the production of fresh fruity white wines.
Centuries ago in the South of France, the Cathares built castles amongst vineyards and mountains.
These castles were protected by impressively high walls.
The Beaurempart brand is a tribute to these walls that are still standing today.
The Grande Réserve Rouge from Domaine Beaurempart is a red wine from the Pays d’Oc region in Vin de Pays.
“BellaStoria”, the new wine brand that combines business and solidarity, was released in 2020.
It is the output of the collaboration between Cielo e Terra S.p.A. and Murialdo World Onlus.
The brand wants to tell a “nice story” of solidarity: 5% of the net sales of these products will be donated to the charity purposes of the non-profit organization Murialdo World.
“BellaStoria”, the new wine brand that combines business and solidarity, was released in 2020.
It is the output of the collaboration between Cielo e Terra S.p.A. and Murialdo World Onlus.
The brand wants to tell a “nice story” of solidarity: 5% of the net sales of these products will be donated to the charity purposes of the non-profit organization Murialdo World.
“BellaStoria”, the new wine brand that combines business and solidarity, was released in 2020.
It is the output of the collaboration between Cielo e Terra S.p.A. and Murialdo World Onlus.
The brand wants to tell a “nice story” of solidarity: 5% of the net sales of these products will be donated to the charity purposes of the non-profit organization Murialdo World.
BenMarco wines go higher in elevation and work in extreme site never explored before.
Edgardo del Popolo, viticulturist and wine-maker for BenMarco, expresses through these wines the characteristics of the best soils and grapes of Mendoza.
Expresivo is harvested from Gualtallary Terroir, which translates in mineral notes, firm fine grained tannins and great length.
The result is a vertical wine with ultra-fine grained tannins, long after taste and great ageing potential.
BenMarco Malbec is produced with fruit from Chacayes in the Valle de Uco, home of silt loam soils of alluvial origin with a high proportion of gravel throughout the profile and with very good drainage. This terroir is translated in purity of fruit with bright acidity, firm tannins and good lenght.
“BenMarco Malbec is a testament to Uco Valley where it hails from, proffering a bouquet of fresh black fruit, floral notes of violets with bright acidity, firm tannins and great lenght.” – EDY DEL PÓPOLO
The name Cielo e Terra (literally Sky and Land, or Heaven and Earth) recreates a perfect marriage, where Heaven is represented by the family of the same name and the Land is identified with the expert hands of the winegrower partners working in the vineyards that yield these wines.
Bericanto is an exclusive exclusive brand of Cielo e Terra and an exclusive wine project, created to celebrate 20 years of the effective collaboration with the winemakers of the Vicenza hills.
A creation of unique wines, carefully selecting the best productions of the right partners, placing them in special bottles to enhance their uniqueness, deeply rooted in the stone of Vicenza hills.
The name Cielo e Terra (literally Sky and Land, or Heaven and Earth) recreates a perfect marriage, where Heaven is represented by the family of the same name and the Land is identified with the expert hands of the winegrower partners working in the vineyards that yield these wines.
Bericanto is an exclusive exclusive brand of Cielo e Terra and an exclusive wine project, created to celebrate 20 years of the effective collaboration with the winemakers of the Vicenza hills.
A creation of unique wines, carefully selecting the best productions of the right partners, placing them in special bottles to enhance their uniqueness, deeply rooted in the stone of Vicenza hills.
A unique and challenging “Noir”, made by careful selection of grapes of the most suitable areas of Vicenza hills. Surprising for intensity and elegance.
Since 1955, Berlucchi is the market leader of the Champagne Method in Italy.
In 1961 Franco Ziliani created the first ever Franciacorta wine and today the Franciacorta Method is one of the strictest sets of specifications in the world in terms of productive yields and months of ageing.
The Chardonnay and Pinot Noir grapes are coming from totally converted organicvineyards and follow a dedicated Sustainability Report, developed and produced with the consultancy of EY Sustainability and with the collaboration of LifeGate, showcasing the various quality achievements impacting the 85 hectares of estate vineyards belonging to the Franciacorta pioneer and category founder, as well as the approximately 450 hectares of those of its partner-growers.
Elegant and refined, here is a wine for those in search of a true classic that works both as an aperitif and throughout a meal.
The Berton Vineyard Reserve range brings together wines from regions that due to their distinct climate and soil have excelled at producing particular varieties. Predominantly made from the Barossa Valley this vintage, resulting in a rich, textured and drinkable Shiraz.
A blend of the Eden Valley vineyard and two vineyards in the Barossa Valley, this Reserve Shiraz was fermented in separate parcels, then pressed and left in stainless steel for malolactic fermentation, after which it was racked into barrel for approximately 12 months maturation in new and old French and American oak. The best barrels were then blended and filtered for bottling and a dash of High Eden Shiraz was added for extra complexity and spice.
The Berton Vineyard Metal Range takes stand alone varietals to make something exceptional.
Australian Shiraz has forged an enviable reputation for huge unrestrained flavours that are exemplified by this wine.
The grapes of this Winemaker’s Reserve Shiraz come 91% from Padthaway and 9% from Coonawarra.
Creating multi-award winning wines from the regions of Languedoc and Provence in the heart of the South of France, Bijou source its wines from unique terroirs that are often lesser-known but that reflect authentic profiles: Coteaux de Béziers, Coteaux Varois en Provence, Haute Vallee de l’Aude in Limoux…in order to discover the next gem to add to our next order!
Cuvée Jolie Terre de Providence is a delicious Southern French style rosé, inspired by Picasso and the love for art. “Ma Jolie “ was both a popular French song of the early twentieth century and the nickname he gave his lover, Eva Gouel.
The name ‘Terre de Providence’ makes reference to nature’s care and protection of the Earth or ‘Terre’. Without this ‘providence’, the terroir would not be how it is today.
Creating multi-award winning wines from the regions of Languedoc and Provence in the heart of the South of France, Bijou source its wines from unique terroirs that are often lesser-known but that reflect authentic profiles: Coteaux de Béziers, Coteaux Varois en Provence, Haute Vallee de l’Aude in Limoux…in order to discover the next gem to add to our next order!
Bijou’s flagship wine, Le Bijou de Sophie Valrose is named after a lady who worked in the Languedoc vineyards during the late 19th century and became something of a local hero. At the time, it was largely women who worked in the vineyards; pruning and harvesting the vines. Sadly these women were often mistreated, over-worked and under-paid. Sophie fought for women’s rights and drastically improved working conditions for her fellow women in the vineyard in which she worked. Bijou is a tribute to her memory, sharing her story on the back of every bottle sold. This beautiful rosé is made from grapes sourced from handpicked bush vines, alike those that Sophie would’ve harvested herself many years ago.
Family owned since 1810, the Château Cap Léon Veyrin originates from the meeting of Château Cap Léon and the Veyrin estate. Cape comes from the word “head”. In fact, the vineyards of Cap Léon are located on the highest points of Listrac-Médoc, favoring natural drainage and ideal sunshine. Nathalie and Julien Meyre, are the 6th generation of the family running this property, perpetuate the tradition: predominance of Merlot, collage with egg white, aging of 12 months in barrels, manual harvesting for young parcels and for old vines, while bringing their dynamism to this renowned Cru Bourgeois du Médoc.
2023 is the second vintage of this new white wine made with black grapes: this is Julien’s challenge with plots 353 and 38. Why these plots? Inherited from his grandfather, overlooking the river and enjoying an exceptional climate, they combine all the qualities for the development of a great wine.
This wine is aged in stainless steel tanks and recalls the «Heavy metal» note of its winemaker. Freshness and vivacity in the mouth, resonate like a Hard Rock album. The notes of white peaches dance delicately in the finish like a romantic stroll. An atypical wine in its shape and fruit.
For more info, visit Château Cap Léon Veyrinwebsite.
VARIETALS
100% Cabernet Sauvignon (vinified in white)