The grapes come from vineyards located in Villa Alegre, 285 km south of Santiago, in Maule Valley. This place has a Mediterranean-like climate, with mild winters and dry summers, with marked range of temperatures between day and night.
This allows the grapes to get ripe tannins, as well as excellent aromas and color concentration. Soils are a combination of sand and volcanic ash and the flat terrain gets and superb sunlight exposition. Yields are carefully controlled to produce concentrated wines, excellent quality and elegance.
Camino del Chile indicates the direction of Bodegas De Aguirre, today known as VDA, Viña de Aguirre, from their origins and their ancestors towards excellence.
Classified as AA Company under the BRC Global Standards Quality Program.
The grapes come from vineyards located in Villa Alegre, 285 km south of Santiago, in Maule Valley. This place has a Mediterranean-like climate, with mild winters and dry summers, with marked range of temperatures between day and night.
This allows the grapes to get ripe tannins, as well as excellent aromas and color concentration. Soils are a combination of sand and volcanic ash and the flat terrain gets and superb sunlight exposition. Yields are carefully controlled to produce concentrated wines, excellent quality and elegance.
Camino del Chile indicates the direction of Bodegas De Aguirre, today known as VDA, Viña de Aguirre, from their origins and their ancestors towards excellence.
Classified as AA Company under the BRC Global Standards Quality Program.
The grapes come from vineyards located in Villa Alegre, 285 km south of Santiago, in Maule Valley. This place has a Mediterranean-like climate, with mild winters and dry summers, with marked range of temperatures between day and night.
This allows the grapes to get ripe tannins, as well as excellent aromas and color concentration. Soils are a combination of sand and volcanic ash and the flat terrain gets and superb sunlight exposition. Yields are carefully controlled to produce concentrated wines, excellent quality and elegance.
Camino del Chile indicates the direction of Bodegas De Aguirre, today known as VDA, Viña de Aguirre, from their origins and their ancestors towards excellence.
Classified as AA Company under the BRC Global Standards Quality Program.
The grapes come from vineyards located in Villa Alegre, 285 km south of Santiago, in Maule Valley. This place has a Mediterranean-like climate, with mild winters and dry summers, with marked range of temperatures between day and night.
This allows the grapes to get ripe tannins, as well as excellent aromas and color concentration. Soils are a combination of sand and volcanic ash and the flat terrain gets and superb sunlight exposition. Yields are carefully controlled to produce concentrated wines, excellent quality and elegance.
Camino del Chile indicates the direction of Bodegas De Aguirre, today known as VDA, Viña de Aguirre, from their origins and their ancestors towards excellence.
Classified as AA Company under the BRC Global Standards Quality Program.
The Cantina di Negrar brand is the soul of Cantina Valpolicella Negrar and pays homage to the philosophy of cooperative production while also recalling the territory’s historical vestiges: the effigy of St. Mark’s Lion standing tall on a column in the centre of Negrar is testimony of the Venetian Republic’s domination in the sixteenth century. The Cantina di Negrar wines are rooted in the wine-making tradition of Valpolicella and the Veronese wine-growing areas, with a modern reinterpretation to guarantee the best price/quality ratio.
This wine takes its name from its production area, Lugana, which is located on the southern shore of Lake Garda and divided between the provinces of Brescia and Verona.
Amadio Pirovano opened the tavern “Da Pirovano” in the mid-800s, selling wine bought mainly from small farmers in southern Italy, especially in Puglia. Today, the fourth generation, with commitment and dedication, continues the growth and development of the family business, even in Veneto, from where this fresh and mineral Pinot Grigio is produced.
Costantino Pirovano is a collection of fine wines that meets the pleasure and expectation of consumers while maintaining a quality that leaves its mark.
Juan Cúneo Solari founded Casas del Bosque in 1993, at a time when the Chilean wine industry was pursuing quantity over quality.
The fruits for La Cantera Sauvignon Blanc come part from the red sandy loam soil of “Lo Vásquez” planted on a hillside and part from Olivos Camino’s vineyard located 18 km from the Pacific Ocean at 250 meters of altitude. The vineyard is located in the coldest and western part of the Casablanca Valley.
This La Cantera 2024 is an outstandingly aromatic wine, which delivers the true cool climate expression of our vineyard, located
in Las Dichas, the coldest end of the Casablanca Valley. The sensation of “saltiness” on the back palate speaks of Las Dichas’site.
Always attentive to market developments and consumer tastes, since 1860 Chiarli dedicates every energy to enhance its wines and make them successful in the quality / price ratio. Today in the Chiarli Cellars a complete range of quality wines is produced that can satisfy the most diverse tastes, in every part of the world.
A slightly aromatic and fruity Blanc de Blancs in Brut style.
Casa Santos Lima was created to ensure the continuous development of Santos Lima’s wine producing activity created several generations ago. This activity was first started by Joaquim Santos Lima, who, by the turn of 19th century, was already a great producer and exporter of Portuguese wines. Still a family owned company, today is present in the regions of Lisboa, Algarve, Alentejo, Vinho Verde and Douro.
This wine was made in an estate close to Lisboa where the vineyards sprawl across smooth slopes with stunning landscapes. This is a very fresh and intense rosé, with flavours of strawberries and raspberries. A well-balanced wine with a refreshing acidity.
Founded by Graham Cranswick Smith, the wines take their cue from his family name, thought to derive from the Crane’s Wyke (the village of cranes) in Yorkshire as recorded in the medieval Domesday Book. The Cranswick wines are expertly crafted to reflect the very best of Australia’s winemaking heritage. Offering a three tier range of classic wines designed to be superb examples of Australian varietals from carefully selected vineyards in New South Wales and South Australia.
Founded by Graham Cranswick Smith, the wines take their cue from his family name, thought to derive from the Crane’s Wyke (the village of cranes) in Yorkshire as recorded in the medieval Domesday Book. The Cranswick wines are expertly crafted to reflect the very best of Australia’s winemaking heritage. Offering a three tier range of classic wines designed to be superb examples of Australian varietals from carefully selected vineyards in New South Wales and South Australia.
A Moscato showing light musk aromas, with fruity flavours of peach, pear and apple, finishing with a light fizz.
Founded by Graham Cranswick Smith, the wines take their cue from his family name, thought to derive from the Crane’s Wyke (the village of cranes) in Yorkshire as recorded in the medieval Domesday Book. The Cranswick wines are expertly crafted to reflect the very best of Australia’s winemaking heritage. Offering a three tier range of classic wines designed to be superb examples of Australian varietals from carefully selected vineyards in New South Wales and South Australia.
The grapes from this delicious, low-alcohol Moscato rosé are sourced from selected vineyards across Australia and demonstrate the new elegance of contemporary Australian wines.
The Dezzani Winery was founded in 1934 in Cocconato, in the province of Asti. The town is located 491 meters above sea level on the renowned Riviera del Monferrato. The history of our wines is closely linked to this territory, to its ideal microclimate for growing unique vineyards, and to its authentic tradition. The historical remains of Romanesque, Gothic, and medieval architecture frame the rows of Barbera, Albarossa, Cabernet, and Syrah, making the landscape even more captivating.
The Piemonte DOC Bianco 4 Bucce is a unique wine crafted from a blend of four grape varieties: Cortese, Chardonnay, Sauvignon, and Timorasso, combining native Piedmontese varieties with international ones. The grapes, harvested at different times in September, are vinified at a controlled temperature. Cortese contributes freshness, Chardonnay brings notes of exotic fruit, while Timorasso and Sauvignon add complexity and minerality to the blend.
In March 2002 the DiGiorgio Family became the proud owners of the second oldest winery in Coonawarra. This winery had been known since the early 1950’s as ‘Rouge Homme’ and holds enormous importance within the ‘winescape’ of Australia.
Being frank, this wine is made to be enjoyed with the best of food, family and friends. The finest white varieties of the estate have been blended to create a fresh and aromatic wine, with ripe tropical flavours and a crisp, dry finish.
Frankly, this white is fabulous!
In the heart of Languedoc , facing the town of Sète and Mont Saint Clair, lulled by the Lagoon of Thau, the Domaine Saint-André brings together all the traditional grape varieties of the Languedoc to which are added certain Bordeaux grape varieties, which benefits from a Mediterranean climate tempered by maritime influences.
Folie d’Inès Rosé is made from the finest Grenache and Cinsault grapes, with their crisp, sun-kissed berries. An elegant, expressive wine, with aromas of red berries and dried flowers. The sensation of freshness ends with a crisp finish.
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