Rubinelli Vajol Valpolicella Ripasso Classico Superiore DOC

Vajol is a is a sunny, warm, welcoming valley in the heart of the Valpolicella classica.
The cradle shape, the micro-climate that envelopes it, the ancient stones that generate and support it are the aspects that qualify the uniqueness of its vineyards, its grapes and its wine.

Emblematic expression of the typicality of the Valpolicella territory, the ripasso technique is unmatched in any other region of Italy.

For more info, visit Rubinelli Vajol website.

VARIETALS
50% Corvina, 25% Corvinone, 15% Rondinella, 5% Molinara, 5% Oseleta

VINTAGE
2017

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Description

TECHNICAL DATA
Alcohol 14.5%
Residual sugar 2.3 g/l
Total acidity 6 g/l

APPEARANCE
Deep ruby red colour.

NOSE
Very intense bouquet of red fruit conserved in spirits with agreeable hints of spices.

PALATE
This is undoubtedly a Ripasso wine with an impressive, distinct, tannic, clean and elegant character.

AGEING
The wine is re-fermented 5-6 days over the marcs of Amarone and is then left to mature in large oak barrels for 24 months.

PAIRING
The harmonious bouquet, freshness and dry flavour make this Ripasso a perfect wine for the whole meal.
Particually suited to roasts and grilled t-bone steaks.

RATINGS

3.9

Additional information

Vintage	2017
Grape	Oseleta, Corvina, Corvinone, Molinara, Rondinella
Producer	Rubinelli Vajol
Style	Dry
Types	Red