Château Bibian is a historic (and one of the oldest) property in Listrac-Médoc, located between the more famous communes of Margaux and Saint-Julien.
The château, purchased by the Meyre family in 1999 and a Cru Bourgeois Supérieur classified, is today run by the 6th generation, where Nathalie and Julien Meyre, in consultation with the famous wine consultant (Michel Rolland), carry on the family traditions and produce this classic Bordeaux wine.
Located in Odenas (Rhône), the Domaine de la Chaize extends over 250 hectares, including 99 hectares of vines, which makes it the largest property in one piece in Beaujolais cru. Today, the Château is the emblem of the most prestigious Beaujolais Cru estate.
“Côte de Brouilly” is a blend of a selection of our vineyard sites, located on the famous Mont Brouilly mountain, on granite and blue stones soils of 50 years vines.
2019 marks the return of a vintage that is typical of Beaujolais, showcasing all of the Gamay grape’s crisp freshness.
Between Pomerol to the West and Saint-Emilion to the South, the Montagne Saint-Emilion vineyard nestles in the middle of the most prestigious terroirs of Libourne. Among the small character properties found in Montagne, the Château Divine Bêtise invites you to indulge and enjoy the table. To discover now!
Situated in the commune of Martillac, this 20-hectares property once belonged to Baron de Montesquieu. Today, the estate is owned by Mr. Eric Perrin which also owns the famous Château Carbonnieux. Because of its special localization, its terroir and the choices of winemaking in the vineyard and the cellar, the Château Haut-Vigneau plays between the greatest ones.
Château La Croix Du Casse was for many years owned and administered by Jean-Michel Arcaute, who also owned Chateau Jonqueyres and world famous Château Clinet.
He was one of Bordeaux`s true innovators and propelled Croix du Casse into the front line of Pomerol properties.
Located on the southern tip of the Pomerol plateau, with beautiful vineyards on soils rich in sand, gravel and iron.
Fruit of a superb vintage, Château La Croix du Casse 2019 is certainly a Pomerol not to be missed which will be appreciated both in its youth or after several years of ageing. 2019 vintage in Bordeaux is one of those vintages that are as surprising as they are superb.
Family property, on the north-west slope, 1 km from the village of Saint-Émilion, based on traditional cultivation with absence of weedkillers, limited yields, manual harvesting, traditional aging in oak barrels/foudres and amphoras.
This Saint-Émilion Grand Cru is the fruit of the work of the land and the grapes harvested by women and men in symbiosis with nature.
The history of La Tour Carnet merges with the history of France. Bearing the name of the squire who infallibly helped his Lord to resist French royalty at the end of the Hundred Years War, Château La Tour Carnet played a major role in the revolution of the Médoc vineyards and the quality of its wine, rewarded by the entry in the classification of Grands Crus Classés of 1855. The diversity of its terroir and the constant search for perfection make this Haut-Médoc an exceptional wine.
Since purchasing the estate in 2000, Bernard Magrez has returned the estate’s Château, cellars and 311 hectares to their glory days, marrying cutting-edge technology with traditional savoir-faire.
Château Langoa Barton, 3rd Classified Growth, was the first of the two Bordeaux wine estates bought by Hugh Barton in the 1820s, the other being Léoville-Barton, 2nd Classified Growth.
Both Langoa and Léoville wines are models of typical St Julien restraint and elegance, and for years, Langoa Barton was considered slightly lighter and more forward than Léoville. However, in the last decade it has become noticeably deeper in colour and richer and more concentrated on the palate. Langoa Barton is now often the equal of Léoville.
The plots that compose the Château Langoa Barton terroir overlook the river. The splendid slopes of quaternary gravel bring the grapes to full maturity and then they undergo a rigorous selection process before being chosen for the Langoa Barton. The plowing is traditional, without weeding or herbicide.
For more info, visit Château Langoa Bartonwebsite.
VARIETALS
54% Cabernet Sauvignon, 38% Merlot, 8% Cabernet Franc
Castel Estates and Vineyards offer a range of unique estate wines, finding some true gems by following the advice of the people who know and love the place best. In Bordeaux, at the gateway to Entre-Deux-Mers, they selected Château Malbec which also houses an education center dedicated to wine and the art of wine tasting. Contrary to appearances, Château Malbec is not named after the famous grape variety, but for one of its former owners, Louis Malbec.
Vignobles Lassagne gather several family properties that were bought since three generations and are grown according to tradition and innovation on unique terroir located in the Libourne area.
Vignobles Lassagne encompasses these three properties: Château des Arnauds (the original estate), Château des Landes and Château Maltus, the latest addition to the Vignobles Lassagne.
History tells us that the origin of the Château Maltus goes back to the Middle Ages, in the time of the crusades.
The Order of Malta, well implanted on the land named Lalande de Pomerol, cultivated vines for the first time on the grounds of the Château Maltus.
Nicolas Lassagne acquired this parcel in 2015 of sixty-year-old vines with the purpose of producing this richly dense wine.
A well regarded 28ha property on the borders of St Georges-St Emilion owned by the Amart family since 1949, which it is looking out over her neighbours like Cheval Blanc, Vieux Chateau Certan and Chateau Petrus who are just over the Barbanne stream. Tasted against far greater names this is a exceptional value, very elegant, with a lovely weight of fruit. It will not disappoint.
Château Roc de Levraut is located on the hillsides of Sauveterre de Guyenne, in the beautiful region of Entre Deux Mers, in the South West of France, and it belongs to the Ballarin family of winegrowers.
As is typically the case in the Entre-Deux-Mers sub-region, the soils are characterized by clay and limestone. The top layer is covered with a thin layer of gravel. In addition, there are regularly large rocks that bear the regional name of Roc de Levraut . This is where Château Roc de Levraut takes its name.
The cultivation of the vines is in conversion to organic farming and Certified sustainable HVE (High Environmental Value).
The Meyre family, Médoc winegrowers for 6 generations, have been able to extend and perpetuate the family business. Julien and Nathalie, now in charge of the properties and drawing on their respective experiences, bring dynamism and renewal.
Château Sorbey in Haut Médoc is the smallest of Mayre’s properties, producing ample and fruity wines with harmonious tannins, everything that makes the reputation of Haut Médoc wines.
VARIETALS
52% Merlot, 45% Cabernet Sauvignon, 3% Petit Verdot
Vignobles Jean Sorge are home to the cru bourgeois Château Deyrem-Valentin and its little sister, Château Soussans. The estates nestle between two grands crus classés and date back to 1730. Christelle Sorge is now in charge and she continues on a path of tradition married with innovation to provide wines of ever increasing quality to lovers of Margaux everywhere.
On a vineyard created in the middle of the 19th century by the Count of Kermartin, Léon Nony founded Château Treytins in the 1950s. After his death in 1959, his son Michel and then his grandson Jean-Marc continued his work by developing his vineyards. During the 1990s, the cellars were enlarged and completely renovated to take into account new techniques and the latest knowledge in winemaking and maturing, while respecting traditional achievements. Château Treytins, vinified on the fruit, benefits fully from the temperature regulation in these air-conditioned cellars.
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