Description
TECHNICAL DATA
Alcohol 13.5%
APPEARANCE
Deep ruby red with garnet/purple shades.
NOSE
Complex spice bouquet blended with rich, mocha aromas.
PALATE
Ageing in Port barrels, it creates a velvety wine with layered flavors of blackberry and cocoa, complex spice aromas and richly toasted oak. Lush, silky, and heavily velvety on the tongue.
AGEING
Finished in Port barrels for a minimum of 2 months.
PAIRING
Pair with pecorino and almonds, roasted tenderloin, or simply sip alongside a piece of dark chocolate.
RATINGS






