The brand Le Preare was created by Cantina Valpolicella Negrar to pay tribute to a history, where previous generations very often paid a very high price, allowing todays generation of vine growers to benefit from the hard work of their forefathers.
Located in the heart of the Valpolicella Classico, this area was also known for its prestigious stones, such as the red marble of Verona. It was widely used by the Venetians when building their villas. However, the use of other local stones, less prestigious then marble, was wide spread. The antique mines where the stone was taken, were called “preare” in local dialect. The local stones were used to separate the vineyards and also to build the terraces, allowing the vines to grow also on steep slopes.
This is the red wine, young and directly that preserve the authentic soul of the earth in which he is born: the Valpolicella.
For more info, visit Cantina di Negrar website.
VARIETALS
60% Corvina, 20% Corvinone, 20% Rondinella
VINTAGE
2022
TECHNICAL DATA
Alcohol 12%
Residual Sugar 5.50 g/l
Total acidity 5.75 g/l
pH 3.32
APPEARANCE
Ruby red colour with violet hints.
NOSE
The nose is a combination of red and black fruits, vinous and spicy.
PALATE
The attack is dry and warm, velvety with medium body and balanced tannins.
AGEING
Full malolactic fermentation. Maturation in stainless steel vats. Natural stabilization.
PAIRING
All pastas, meat dishes and cheeses.
RATINGS
| Vintage | |
|---|---|
| Grape | |
| Producer | |
| Style | |
| Types |
Sending...
Download Tasting Note