Description
TECHNICAL DATA
Alcohol 13.5%
Total acidity 5.6 g/l
APPEARANCE
Straw yellow with a slight green shimmer.
NOSE
Intense aromas strongly marked by fruit, in particular pear and apple.
PALATE
In the mouth it is soft, refined and elegant.
AGEING
Fermentation and partially malolactic fermentation in stainless-steel tanks.
PAIRING
This uncomplicated aperitif wine combines perfectly with baked curd praline on tomato carpaccio.
RATINGS