Description
TECHNICAL DATA
Alcohol 14.5%
Total acidity 3.52g/l
Residual sugar 2.30g/l
pH 3.63
APPEARANCE
Intense red with brilliant shades of purple.
NOSE
Red fruits with dark spicy notes, currants and berries.
PALATE
Elegant with round and persistent tannins, with fresh cherry notes together with a light toasted flavor.
AGEING
Aged in 225L French medium toast oak for 14 months, 17% of which new, 35% of second use and 48% of third and fourth use.
PAIRING
Ideal with high flavoring dishes as lamb shank with herbs or pork fillet with mustard and honey.
READINESS FOR DRINKING
Cellar for several years or drink it now, decanting for 1 hour before serving.
RATINGS