The Hedonist Ecology Shiraz

The fruit for the Hedonist Ecology Shiraz is sourced from our Willunga foothills estate vineyard & an iconic vineyard from Kangarilla, a relatively cooler site within McLaren Vale, approximately 50/50.

The 2021 season experienced magnificent ripening conditions from fruit set and flowering. While vintage was long and drawn out, it created a relaxed picking environment and enabled superb balance of natural acidity, texture and tannin in the resulting wines.

Certified biodynamic, organic vineyards and vegan friendly.

For more info, visit The Hedonist website.

VARIETALS
100% Shiraz

VINTAGE
2021

Download Tasting Note

Description

TECHNICAL DATA
Alcohol 14%
Residual sugar 1.49 g/L
Total acidity 6.5 g/L
pH 3.46

APPEARANCE
Deep cherry red.

NOSE
Cherries and red plums, with some delightful floral notes.

PALATE
Primary red fruits with hints of cardamom and nutmeg.
Augmented by fine, velvety tannins and bright acidity.
The mouthfeel is smooth, with a plethora of layers of complexity and texture.

AGEING
Naturally fermented with indigenous yeast, malolactic fermentation in stainless steel, then matured for 12 months a French oak 4500L foudre.

PAIRING
You can never go wrong with steak, burgers, and roast lamb but its purity pairs very well with grilled mushrooms and eggplant dishes.

Additional information

Vintage

Grape

Producer

Style

Types