Description
TECHNICAL DATA
Alcohol 14.5%
Total acidity 5.30 g/l
APPEARANCE
Intense and bright ruby red color.
NOSE
The nose offers aromas of black fruit, spices and slight vegetal notes provided mainly by both the Cabernet.
PALATE
Other varieties add texture and roundness to the mouth, in which the flavors of black fruits persist followed by excellent tension that owes to its balanced natural acidity. It has an elegant and persistent finish.
AGEING
15 months in first-use French oak barrels.
PAIRING
Red meats, such as lamb, venison and goat. It also pairs well with white meats, like chicken, duck and rabbit.
READINESS FOR DRINKING
This wine can be stored for up to 20 years.
AWARDS