Description
TECHNICAL DATA
Alcohol 14.5%
Residual sugar 2.50 g/l
Total acidity 3.65 g/l
pH 3.70
APPEARANCE
Deep and inky black purple color.
NOSE
Open and complex nose, with black fruit, spice and plums. Herbs and peppery notes.
PALATE
Round and juicy palate with long finish and full of flavors of spices and toasty notes.
AGEING
100% of the wine was aged for 13 months in second and third used French oak barrels.
PAIRING
Ideal for elaborate dishes, well-seasoned red meats and pastas.
RATINGS



