Description
TECHNICAL DATA
Alcohol 14%
Residual sugar 2.20 g/l
Total acidity 3.29 g/l
pH 3.73
APPEARANCE
Attractive bright purple red with deep violet notes.
NOSE
Expressive red fruit and black spices over a subtle oak notes.
PALATE
Medium body with a good fruit expression.
Good balance among all the components.
AGEING
35% of the wine was aged in second use French oak barrels for 8 months, 65% was aged in stainless steel tanks.
PAIRING
The ideal companion for meat, red meat and medium seasoned dishes, vegetarian and cheese platters.
RATINGS