Description
TECHNICAL DATA
Alcohol 14.5%
Residual Sugar 2.44 g/l
Total Acidity 3.59 g/l
pH 3.58
APPEARANCE
Beautiful ruby red, with dark purple edges.
NOSE
Expressive nose, with ripe red fruit, intense and attractive with spices and black fruits.
PALATE
Elegant and balanced, with round tannis and more fruit in the aftertaste.
Long and pleasant finish.
AGEING
60% of the blend was aged for 14months in a mix of second and third use French oak barrels and 40% in stainless steel tanks.
PAIRING
Decant for 30 minutes and serve between 16°C (65°F).
Ideal companion stewed and grilled meat in a variety of preparations.
RATINGS