Total Acidity 0.58 g/l
Good, intense ruby red.
The 2020 vintage produced high quality, elegant wines with good aromatic balance.
This Cabernet Sauvignon blend is offering ripe fruit flavors of cherry, black currant, cassis, earth, charred oak and hints of black pepper and natural acidity. The mouthfeel leads to a bold, long, and lingering finish.
A portion of the wine is aged on a blend of American and French oak while another portion is maintained in stainless steel.
It can stand proud on its own, or alongside grilled flank steaks and game.