Description
TECHNICAL DATA
Alcohol 13%
Residual sugar 2.7 g/l
Total acidity 7.7 g/l
pH 3.47
APPEARANCE
Luminous straw golden green in the glass.
NOSE
The nose is pure and expressive showing vibrant herbal and blackcurrant leaf notes. There is an underlying citrus aroma that provides a nice, lifted finish on the nose.
PALATE
Concentrated and elegant, it shows great texture with a lively acidity and mineral drive, giving the wine exceptional length.
PAIRING
Enjoy with both fresh and cooked seafood dishes including freshly shucked oysters, prawns, green lipped mussels and creamy scallops. Suitable for vegetarians, vegans and a gluten free diet.
RATINGS