Description
TECHNICAL DATA
Alcohol 11.5%
Residual sugar 8 g/l approx.
APPEARANCE
The bright straw-yellow colour, enlivened by delicate, greenish nuances, displaying elegance, confirmed by a persistent perlage.
NOSE
Hints of summer pear and wild flowers.
PALATE
On the palate, it displays a perfect balance between zesty acidity and mineral notes, rewarding with a long finale.
AGEING
Vinification off the skins at a controlled temperature, followed by a slow second refermentation in large sealed vats.
PAIRING
Excellent as an aperitif or with crustaceans, molluscs and other fish-based dishes such as seafood risotto, sushi, fish tartare and marinated fish.
RATINGS