Description
TECHNICAL DATA
Alcohol 13.5%
APPEARANCE
Deep ruby red.
NOSE
The nose is very fruity, we easily guess cherry, blackcurrent, and blackberry.
PALATE
This fruity freshness which is also present on the palate stimulates and lengthens the fine and velvety tannins. The finish is highlighted by shades of cloves and eucalyptus. The wine is well-balanced and silky.
AGEING
Ageing in oak barrels for 16 to 18 months (35-40 % new oak).
PAIRING
It goes well with first and second courses based on meat, such as roasts and braised meats, and medium-aged cheeses. Try it on rich and tasty fish dishes such as tuna, salmon and swordfish.
RATINGS