Residual sugar 3.3 g/l
Total acidity 8.2 g/l
Bright golden with green reflections.
This pure and bright Sauvignon Blanc has a vibrant fruit-driven nose bursting with citrus fruits and and tropical fruit.
On the palate luscious flavours of lemon zest and guava combine with notes of fresh bell pepper and currant leaf.
Finely balanced with zesty acidity, underlying minerality and just a hint of residual sweetness this crisp and fresh wine leads to a perfectly long, dry, and persistent finish.
Asian-style seafood dishes or Thai food in general.
Dishes with herbs and greens, salads with goats cheese and feta, asparagus, avocado or grilled red peppers.