True red with a purple shade.
Notes of violets and cyclamen, strawberry jam, cinnamon and chocolate.
A perfect balance between freshness and flavour, wrapped in juicy and silky texture, full of fruity and spicy nuances.
The perfect wine to accompany recipes with ingredients considered tricky.
Taste it with radicchio and taleggio cheese crêpes, beef steak with truffle, artichoke lamb, green pepper fillet, mushroom and scamorza cheese meatloaf, roast beef with rosemary, fondue bourguignonne or sweet and sour vegetables.