Description
TECHNICAL DATA
Alcohol 13%
APPEARANCE
Intense red carmine colour.
NOSE
The nose is aromatic and complex. Aromas of blackberry jam, cherries, mint, caramel and rhubarb reveal themselves.
PALATE
This 2016 is sweet and ample in the mouth, displaying its soft and voluptuous characteristics. The palate is medium-bodied, fresh, elegant and lively with loads of mineral nuances and a lovely earthy finish.
AGEING
It aged for 18 months in 60% new and 40% one-year-old French oak.
PAIRING
It pairs magnificently with herb-crusted rack of lamb with rosemary or aged ribeye steak with bone marrow butter.
RATINGS


