Ruby red with a nice concentration.
Very greedy on black fruits (blackcurrant, blueberry) with hints of wild strawberries and liquorice.
Fruity attack, beautiful complexity and substance, quality tannins and long finish.
The aging is composed of 70% in oak barrels of 225 liters (for 12 months) and 30% in cement vats in order to preserve a great aromatic power.
Good with red meats, grilled meats, lamb and game.
READINESS FOR DRINKING
Drink very well between 2022 and 2025 but capable to age well over the next decade.