Dark ruby red with purple highlights.
The aromas are full of forest fruits and crushed strawberries.
The palate gives bold flavours of dark fruits perfectly framed by the silky, ripe tannins.
The finish is fresh and well balanced.
The wine is aged for 18 months in concrete vats prior to bottling, allowing the tannins to soften slightly and respect its fruity side.
Château La Plaige goes perfectly with roast lamb or grilled beef or and all other strong red meats.
READINESS FOR DRINKING
Drink now through 2025.