Residual sugar 3 g/l
Total acidity 7.06 g/l
Rich with aromas of cherry, blackberry and delicately integrated oak.
The generous palate is velvety with firm tannins and flavours of ripe berries, plum and mocha. The tannins are ripe and dense giving structure and length.
The Winemakers Reserve wines have been chosen by BV’s winemakers as wines that stand out year after year, from the best of Padthaway and Coonawarra fruit.
Enjoy with olives, bean stews and crusted lamb shoulders or chops.