Description
TECHNICAL DATA
Alcohol 13.5%
APPEARANCE
Deep red with vibrant purple hues.
NOSE
Lifted plum, blackcurrant and spicy aromas with subtle oak and earthy notes.
PALATE
Ripe plum, blueberry and forest fruit characters dominate the palate with savoury tannins and supple oak leading to a dry finish.
AGEING
18 months in French and American oak barriques and hogsheads.
PAIRING
Braised beef, burgers and lamb are the best choices with this full bodied dry red.