Description
TECHNICAL DATA
Alcohol 13%
APPEARANCE
Attractive golden yellow color.
NOSE
It boasts a subtle and elegant nose with smoky, acidulated and yellow fleshed fruit aromas.
Good freshness brings crunchiness and finesse.
PALATE
The attack is frank and refined, offering good well-balance and thirst-quenching matter with notes of yellow fleshed fruit (pear, plum and quince).
Good volume develops with plenty of aromatic persistence, underscored by freshness and balance.
It is a very nice gastronomic wine.
AGEING
Maturing on fine lees for 4 months.
Ageing in vats for 5 months before bottling.
PAIRING
This full-bodied wine can replace a red wine with meat dishes, cold cuts, pâté, roasts, game and poultry.
It’s perfect with foie gras and it also goes well with smoked fish.


