Intense ruby red, becoming garnet over time.
Intense and sophisticated nose, with flowery and fruity hints, typical of the blend.
Savory and warm on the palate, with distinct notes of red fruit, a great structure, yet at the same time well balanced and persistent.
Aged for 2 years in oak barrels and refined in the bottle for at least 3 more months.
A perfect complement to meat, game and aged cheeses.