Description
TECHNICAL DATA
Alcohol 13%
Residual sugar 2.37g/l
Total acidity 5.89g/l
pH 3.39
APPEARANCE
Straw-colored yellow.
NOSE
With good tipicity it brings aromas of pineapple, papaya and mango, complemented with gentle notes of vanila and dry fruits.
PALATE
A well-rounded wine with good volume, a concentraded palate but fresh at the same time where vanilla and tropical fruit flavors intermingle. Long and clean finish.
AGEING
About 15% of the wine was aged in French oak for a period of 6 months.
PAIRING
Ideal to accompany fatty fish, pasta and white meats.
RATINGS


