2017 – Vinumlector https://vinumlector.com Wine Experience Fri, 10 Jul 2026 08:31:07 +0000 en-US hourly 1 https://wordpress.org/?v=7.0.2 https://vinumlector.com/wp-content/uploads/2025/09/logo-White-100x100.png 2017 – Vinumlector https://vinumlector.com 32 32 La Dame de Montrose Saint-Estèphe AOC (Château Montrose GCC 2nd wine) https://vinumlector.com/our-wine/france/bordeaux/saint-estephe/la-dame-de-montrose-saint-estephe-aoc-chateau-montrose-gcc-2nd-wine/ Fri, 10 Jul 2026 08:30:45 +0000 https://vinumlector.com/?post_type=product&p=10617
The history of Montrose, written in two centuries by three families of owners, is depositary of their spirit, marked by their quest of excellence and legendary vintages. Pioneers in the Médoc, visionary builders and wise managers, all these families knew how to work and valorise this unique terroir. The estate owes them the foundation on which Montrose builds its image today and its unique place in the world of exceptional wines.
Made from the same vineyard and with the same meticulous care as the Grand Vin, La Dame de Montrose, from a second selection, is a predominantly Merlot wine, supple and silky. Its pronounced red fruit aromas offer another expression of the terroir in a style all its own.
A reliable wine that expresses its maturity more quickly, this wine was created in 1983 in homage to Yvonne Charmolüe, who managed Château Montrose alone from 1944 to 1960. With production varying from year to year, this wine is aged for 12 months in 30% new barrels and represents on average 40 to 45% of the total production of the Montrose vineyard.
For more info, visit Château Montrose website. VARIETALS 49% Merlot, 43% Cabernet Sauvignon, 4% Cabernet Franc, 4% Petit Verdot VINTAGE 2017 Download Tasting Note]]> TECHNICAL DATA
Alcohol 13.5%

APPEARANCE
The colour is on a deep red.

NOSE
The very expressive nose is slightly woody, dominated by black fruits (blueberry, blackberry and black cherry). It also reveals subtle notes of cedar and tobacco leaves.

PALATE
Tension and length in mouth are combined with a good balance. Tannins are precise and silky. The aromas purity brings finesse and elegance.

AGEING
Aged for 12 months in 30% new barrels.

PAIRING
The tension and savory undertones make it an excellent match for roast lamb, prime rib beef, venison, rich stews, or hard cheeses.

RATINGS

94pts

92pts 

92pts

92pts

4.1

]]> Prelude a Grand-Puy Ducasse Pauillac AOC (Château Grand-Puy Ducasse 2nd wine) https://vinumlector.com/our-wine/france/bordeaux/pauillac/prelude-a-grand-puy-ducasse-pauillac-aoc-chateau-grand-puy-ducasse-2nd-wine/ Fri, 10 Jul 2026 08:29:16 +0000 https://vinumlector.com/?post_type=product&p=10500 Château Grand-Puy Ducasse website. VARIETALS 70% Merlot, 30% Cabernet Sauvignon VINTAGE  2017  Download Tasting Note]]> TECHNICAL DATA
Alcohol 13%

APPEARANCE
Intense garnet color.

NOSE
Enticing aromas of black cherry, redcurrant, and dark chocolate, with subtle hints of cedar and tobacco.

PALATE
Medium-bodied and supple. It features silky tannins and layers of sour cherry, spice, and a fresh, balsamic finish.

AGEING
Aging 14 months in French oak barrels, 15% new.

PAIRING
Look for dishes that match its medium body and classic Pauillac savory notes, such as roasted chicken with herbs, grilled lamb chops, pork tenderloin or classic burgers.

RATINGS

3.9

]]> Château Clauzet Saint-Estèphe AOC https://vinumlector.com/our-wine/france/bordeaux/saint-estephe/chateau-clauzet-saint-estephe-aoc/ Fri, 10 Jul 2026 08:29:16 +0000 https://vinumlector.com/?post_type=product&p=10501 Saint-Estèphe appellation in the Médoc. While 2013 was a challenging vintage for red Bordeaux across the board, critics generally describe Clauzet 2013 as a successful, mid-weight wine with the firm structure typical of its region. The 2017 vintage is particularly notable as it was the final one produced under the 20-year ownership of Baron Velge before the estate was sold to Jacky Lorenzetti  and the integration of Château Clauzet within the structure of Château La Haye. VARIETALS 55% Cabernet Sauvignon, 40% Merlot, 5% Cabernet Franc and Petit Verdot VINTAGE 2013 - Download Tasting Note 2017 - Download Tasting Note]]> TECHNICAL DATA
Alcohol 13%

APPEARANCE
Bright ruby with garnet hints.

NOSE
Floral and fragrant with notes of violet, cassis, sloe, and ripe blackcurrant.

PALATE
Medium weight with firm and fine-grain tannins and a crunchy fruit character. Smooth finish with mellow oak interation and good length.

AGEING
Matured in oak barrels (roughly 45-50% new) for 12 to 14 months.

PAIRING
Hearty red meats such as beef and venison.

RATINGS

3.9

]]> Le Petit Caillou by Château Ducru-Beaucaillou, Saint-Julien https://vinumlector.com/our-wine/france/bordeaux/saint-julien/le-petit-caillou-by-chateau-ducru-beaucaillou-saint-julien/ Fri, 10 Jul 2026 08:28:52 +0000 https://vinumlector.com/?post_type=product&p=10463 VARIETALS 90% Cabernet Sauvignon, 10% Merlot VINTAGE 2017  Download Tasting Note]]> TECHNICAL DATA
Alcohol 13.5%

APPEARANCE
Deep garnet color.

NOSE
Aromas of crushed blackberries, cassis, and black soil, accented by hints of tar and dried herbs.

PALATE
It has a medium-bodied palate with firm and chewy tannins, a lively backbone, and a herbal lift to the finish. Voluptuous and forward, the 2017 Le Petit Caillou offers notable intensity, breadth and volume.

AGEING
Aged in oak barrels for approximately 12 months, with one-third new oak.

PAIRING
Its approachable, fruit-driven style pairs well with roast lamb, beef Wellington, duck breast, grilled vegetables and aged cheeses such as mature cheddar or Roquefort.

RATINGS

90pts

90pts

4.1

]]> Château Palmer, Margaux Grand Cru Classé AOC https://vinumlector.com/our-wine/france/bordeaux/margaux/chateau-palmer-margaux-grand-cru-classe-aoc/ Fri, 10 Jul 2026 08:28:52 +0000 https://vinumlector.com/?post_type=product&p=10464 Château Palmer website. VARIETALS 54% Merlot, 42% Cabernet Sauvignon, 4% Petit Verdot VINTAGE 2017 Download Tasting Note]]> TECHNICAL DATA
Alcohol 13.5%

APPEARANCE
Deep purple-black in color.

NOSE
Strong aromas leaps from the glass with freshly macerated blue and black fruits: wild blueberries, blackberries and black cherries plus hints of licorice, rose hips, and oolong tea with a waft of truffles.

PALATE
Medium-bodied, very finely crafted with exquisitely ripe and smooth yet firm tannin and sporting great mid-palate intensity and wonderful freshness, it finishes long and minerally.

AGEING
It was matured in 60-65% new French oak for approximately 21 months.

PAIRING
Best paired with roasted lamb, grilled beef fillet, or duck. Its complex notes of violets and blackberry are enhanced by earthy dishes like truffles, mushrooms, or roasted poultry.

RATING

98pts

97pts

4.4

]]> Brio de Cantenac Brown Margaux AOC (Château Cantenac Brown GCC 2nd wine) https://vinumlector.com/our-wine/france/bordeaux/margaux/brio-de-cantenac-brown-margaux-aoc-chateau-cantenac-brown-gcc-2nd-wine/ Fri, 10 Jul 2026 08:28:06 +0000 https://vinumlector.com/?post_type=product&p=10387 Château Cantenac Brown website. VARIETALS 69% Cabernet Sauvignon, 26% Merlot, 5% Cabernet Franc VINTAGE 2017 - Download Tasting Note]]> TECHNICAL DATA
Alcohol 13.5%

APPEARANCE
The wine has a deep garnet color.

NOSE
It has a complex, concentrated aroma, with fruity, slightly spicy notes and hints of hazelnut.

PALATE
The wine has a silky texture on the palate and gradually develops a concentrated, meaty character.

AGEING
1 year in French oak barrels, 25% new and 75% in one-year-old oak barrels.

PAIRING
Brio de Cantenac Brown pairs well with roasted or grilled red meats like lamb and beef, poultry, duck, and game dishes. Its structure also complements richer, more complex dishes such as mushroom risotto or aged cheeses like Comté or Gruyère.

RATINGS

4.1

]]> Château Larcis Ducasse Saint-Émilion Grand Cru Classé AOC https://vinumlector.com/our-wine/france/bordeaux/saint-emilion/chateau-larcis-ducasse-saint-emilion-grand-cru-classe-aoc/ Fri, 10 Jul 2026 08:27:44 +0000 https://vinumlector.com/?post_type=product&p=10358 Château Larcis Ducasse website. VARIETALS 92% Merlot, 8% Cabernet Franc VINTAGE 2017  Download Tasting Note]]> TECHNICAL DATA
Alcohol 14.5%

APPEARANCE
Elegant and fine red colour.

NOSE
Aromas of blackberry and black cherry in liqueur, scents of sweet spices, delicacy of floral notes evoking rose petals and violet, the nose reveals a magnificent bouquet, sunny and concentrated.

PALATE
The fine and coated tannins give the wine a monumental structure while the mid-palate focuses on the density of the fruit, to unfold with freshness and liveliness in a finish with persistent and aromatic length.

AGEING
16-18 months in barrels, with 70% new oak and 30% in one year old barrels.

PAIRING
Saint-Émilion goes really well with beef dishes such as braised beef, beef burger with cheddar and bacon or with mushroom.

READINESS FOR DRINKING
Drink now or keep it for 5 to 10 years.

RATINGS

96pts

95pts

4.1

]]> Château Faugères Saint-Émilion Grand Cru Classé AOC https://vinumlector.com/our-wine/france/bordeaux/saint-emilion/chateau-faugeres-saint-emilion-grand-cru-classe-aoc/ Fri, 10 Jul 2026 08:27:44 +0000 https://vinumlector.com/?post_type=product&p=10361 Château Faugères website. VARIETALS 85% Merlot, 10% Cabernet Franc, 5% Cabernet Sauvignon VINTAGE 2017  Download Tasting Note]]> TECHNICAL DATA
Alcohol 14%

APPEARANCE
Healthy and pure ruby color.

NOSE
Ripe and sexy notes of blackberries, red currants, flowery incense, and spice.

PALATE
Refined and elegant, it has medium to full-bodied richness, a light, graceful texture, ripe tannins, and a great finish.

AGEING
14 months in 50% in new French oak barrels and 50% in second-fill barrels.

PAIRING
Saint-Émilion goes really well with beef dishes such as braised beef, beef burger with cheddar and bacon or with mushroom.

RATINGS

94pts

93pts

93pts

92pts

4.2

]]> Tertio de Montrose Saint-Estèphe AOC (Château Montrose GCC 3rd wine) https://vinumlector.com/our-wine/france/bordeaux/saint-estephe/tertio-de-montrose-saint-estephe-aoc-chateau-montrose-gcc-3rd-wine/ Fri, 10 Jul 2026 08:27:44 +0000 https://vinumlector.com/?post_type=product&p=10368
The history of Montrose, written in two centuries by three families of owners, is depositary of their spirit, marked by their quest of excellence and legendary vintages. Pioneers in the Médoc, visionary builders and wise managers, all these families knew how to work and valorise this unique terroir. The estate owes them the foundation on which Montrose builds its image today and its unique place in the world of exceptional wines. Third blend made from batches of the younger vines and the lees wines, Tertio de Montrose, is produced on the exceptional terroir of Château Montrose and vinified by its teams. Named Saint-Estèphe de Montrose when created in 2008, it was renamed Tertio de Montrose in 2016. Aged for 12 months, for which 15% in new barrels, this wine is made with the same quality requirements as the Grand Vin and La Dame de Montrose selections. Typical of the Bordeaux blends, this wine can be enjoyed in its early years.
For more info, visit Château Montrose website. VARIETALS 67% Merlot, 30% Cabernet Sauvignon, 2% Petit Verdot, 1% Cabernet Franc VINTAGE 2017 Download Tasting Note]]> TECHNICAL DATA
Alcohol 13.5%

APPEARANCE
The colour is a beautiful cherry red.

NOSE
The nose reveals elegant aromas of red fruit accompanied by some spicy and lightly smoky notes.

PALATE
The attack, full and round, reveals beautiful freshness on the palate.

AGEING
12 months, of which 15% in new barrels.

PAIRING
Best served with roasted, braised or grilled meats like steak, veal, pork, beef and game. St. Estèphe is also good with both hard and soft cheese.

READINESS FOR DRINKING
Ready to drink now, it will keep well for 3 to 5 more years.

RATINGS

4

]]> Château Phélan Ségur Saint-Estèphe AOC https://vinumlector.com/our-wine/france/bordeaux/saint-estephe/chateau-phelan-segur-saint-estephe-aoc/ Fri, 10 Jul 2026 08:27:11 +0000 https://vinumlector.com/?post_type=product&p=10300 Château Phélan Ségur website. VARIETALS 60% Cabernet Sauvignon, 40% Merlot VINTAGE 2013 - Download Tasting Note 2017 - Download Tasting Note 2021 - Download Tasting Note]]> TECHNICAL DATA
Alcohol 13%

APPEARANCE
Beautiful, intense ruby red colour.

NOSE
Complex nose combining notes of fruit (strawberry, blackcurrant) and barrel-aging (vanilla, toast).

PALATE
Very good structure with tannins that give consistency to the wine and provide a perfect accompaniment to the evolution of the flavours. Acidity brings freshness and strengthens the astringency on the finish. Plenty of substance in the finish with good tannic and aromatic length.

AGEING
Matured for 14 to 18 months in French oak barrels.

PAIRING
Pairs excellently with roast beef, venison, lamb, and hearty stews like hare stew. It also complements mushroom-based dishes (e.g., veal with chanterelles) or Korean BBQ.

RATINGS

90pts

90pts

3.9

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