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	<title>Red &#8211; Vinumlector</title>
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	<link>https://vinumlector.com</link>
	<description>Wine Experience</description>
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	<url>https://vinumlector.com/wp-content/uploads/2025/09/logo-White-100x100.png</url>
	<title>Red &#8211; Vinumlector</title>
	<link>https://vinumlector.com</link>
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	<item>
		<title>Château Purcari Academia Purcari Saperavi</title>
		<link>https://vinumlector.com/our-wine/moldova/stefan-voda/chateau-purcari-academia-purcari-saperavi/</link>
		
		<dc:creator><![CDATA[Vinum Lector Staff]]></dc:creator>
		<pubDate>Wed, 30 Sep 2026 16:57:12 +0000</pubDate>
				<guid isPermaLink="false">https://vinumlector.com/?post_type=product&#038;p=11923</guid>

					<description><![CDATA[Château Purcari, located in the southwest of the country within the IGP Ștefan Vodă, benefits from rolling hills, limestone bedrock, and fertile black soil — an ideal terroir for grape cultivation. True values do not change with time. Purcari remains Purcari. Since 1827.

Wine has been made in Moldova for thousands of years, but it is only in the last couple of centuries that this small country has drawn international attention for its excellent wines. In 1827 Tsar Nicholas I issued a special decree recognising Château Purcari as the first official winery in Bessarabia which is today known as Moldova. This iconic estate is located close to the Black Sea in the south-eastern corner of Moldova. French settlers in the region quickly noticed the similarities between the local terroir and their native Bordeaux since the area sits at the same latitude as the famous French wine region and also boasts the same rubidium-rich soil types.

Academia Saperavi is the essence of the impressive Georgian variety of the same name, reinterpreted by the pure expression of the terroir of Purcari, obtaining, as a result, an authentic wine with a fulminating aroma. Academia Saperavi whispers the story of one of the most important human virtues that underlies any creation - patience.

Academia Saperavi contains a very limited amount of bottles - 6,000. This number pays homage to all the time that has passed since the use of amphorae in winemaking was recorded for the first time in Georgia.

For more info, visit <strong>Château Purcari </strong><a href="https://www.chateau-purcari.com/">website</a>.

<strong>VARIETALS</strong>
100% Saperavi

<strong>VINTAGE</strong>
2021

<a href="http://vinumlector.com/wp-content/uploads/2026/09/Academia-Purcari-Saperavi-2021.pdf"><img class="alignnone size-full wp-image-1196" src="https://vinumlector.com/wp-content/uploads/2018/02/if_pdfs_774684.png" alt="" width="15" height="20" /> Download Tasting Note</a>]]></description>
										<content:encoded><![CDATA[<p><strong>TECHNICAL DATA</strong><br />
Alcohol 14%</p>
<p><strong>APPEARANCE</strong><br />
Opaque, intense ruby-black with deep violet reflections.</p>
<p><strong>NOSE</strong><br />
A concentrated and explosive bouquet dominated by ripe prunes, blackberries, and cassis, intertwined with nuances of cocoa, baking spices, leather, and dark chocolate.</p>
<p><strong>PALATE</strong><br />
Full-bodied, opulent, and deeply structured. The texture is remarkably velvety and round due to the amphora aging. Highly persistent, savory, and long finish.</p>
<p><strong>AGEING</strong><br />
The hand-selected indigenous Saperavi grapes undergo fermentation and 6 months maturation in Italian clay amphorae, finishing with 12 months in French oak barrels.</p>
<p><strong>PAIRING</strong><br />
The structural density and dark fruit weight of this Saperavi require hearty and rich pairings, such as grilled red meats, rich stews, game and intensely mature cheeses.</p>
<p><strong>RATINGS</strong></p>
<h3><strong class="photoswipe-wrapper">4.3 <a class="dt-pswp-item pspw-wrap-ready" href="https://vinumlector.com/wp-content/uploads/2021/02/vivino-logo.png" data-dt-img-description="" data-large_image_width="456" data-large_image_height="110"><img decoding="async" class="alignnone wp-image-4519" src="https://vinumlector.com/wp-content/uploads/2021/02/vivino-logo-300x72.png" sizes="(max-width: 150px) 100vw, 150px" srcset="https://vinumlector.com/wp-content/uploads/2021/02/vivino-logo-300x72.png 300w, https://vinumlector.com/wp-content/uploads/2021/02/vivino-logo.png 456w" alt="" width="150" height="36" /></a></strong></h3>
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		<title>Château Purcari Academia Purcari Rară Neagră</title>
		<link>https://vinumlector.com/our-wine/moldova/stefan-voda/chateau-purcari-academia-purcari-rara-neagra/</link>
		
		<dc:creator><![CDATA[Vinum Lector Staff]]></dc:creator>
		<pubDate>Wed, 30 Sep 2026 16:51:25 +0000</pubDate>
				<guid isPermaLink="false">https://vinumlector.com/?post_type=product&#038;p=11922</guid>

					<description><![CDATA[Château Purcari, located in the southwest of the country within the IGP Ștefan Vodă, benefits from rolling hills, limestone bedrock, and fertile black soil — an ideal terroir for grape cultivation. True values do not change with time. Purcari remains Purcari. Since 1827.

Wine has been made in Moldova for thousands of years, but it is only in the last couple of centuries that this small country has drawn international attention for its excellent wines. In 1827 Tsar Nicholas I issued a special decree recognising Château Purcari as the first official winery in Bessarabia which is today known as Moldova. This iconic estate is located close to the Black Sea in the south-eastern corner of Moldova. French settlers in the region quickly noticed the similarities between the local terroir and their native Bordeaux since the area sits at the same latitude as the famous French wine region and also boasts the same rubidium-rich soil types.

Academia Rară Neagră is the identity card of the local grape variety Rară Neagră. This red dry wine with velvety tannins, has a taste that cannot be confused with any other wine. Academia Rară Neagră proudly carries in its DNA the strong character of the Moldovan people.
<div class="product__desc">

The quantity of Academia Rară Neagră bottled wine is very limited - 4,632 bottles. This number, in fact, is not a coincidence, but has its roots in the actual location of the Purcari terroir on the world map, being the place where the Rară Neagră grape variety is grown with dedication and care.

</div>
For more info, visit <strong>Château Purcari </strong><a href="https://www.chateau-purcari.com/">website</a>.

<strong>VARIETALS</strong>
100% Rară Neagră

<strong>VINTAGE</strong>
2021

<a href="http://vinumlector.com/wp-content/uploads/2026/09/Academia-Purcari-Rara-Neagra-2021.pdf"><img class="alignnone size-full wp-image-1196" src="https://vinumlector.com/wp-content/uploads/2018/02/if_pdfs_774684.png" alt="" width="15" height="20" /> Download Tasting Note</a>]]></description>
										<content:encoded><![CDATA[<p><strong>TECHNICAL DATA</strong><br />
Alcohol 13.5%</p>
<p><strong>APPEARANCE</strong><br />
Intense ruby red with violet/garnet shades.</p>
<p><strong>NOSE</strong><br />
A complex, brooding nose featuring deep notes of ripe red cherry, black plum, and forest berries, gracefully accented by complex layers of chocolate, dried fruit, vanilla, and oriental spices.</p>
<p><strong>PALATE</strong><br />
Medium-bodied but highly structured and refined. It contrasts juicy, concentrated dark fruit flavors with exceptionally velvety, soft tannins and an earthy complexity.</p>
<p><strong>AGEING</strong><br />
The hand-selected indigenous Rară Neagră grapes undergo fermentation and 6 months maturation in Italian clay amphorae, finishing with 12 months in French oak barrels.</p>
<p><strong>PAIRING</strong><br />
It demands rich, earthy dishes such as slowcooked duck breast with cherry reduction, venison steak or platters of mature cheese.</p>
<p><strong>RATINGS</strong></p>
<h3><strong class="photoswipe-wrapper">4.4 <a class="dt-pswp-item pspw-wrap-ready" href="https://vinumlector.com/wp-content/uploads/2021/02/vivino-logo.png" data-dt-img-description="" data-large_image_width="456" data-large_image_height="110"><img decoding="async" class="alignnone wp-image-4519" src="https://vinumlector.com/wp-content/uploads/2021/02/vivino-logo-300x72.png" sizes="(max-width: 150px) 100vw, 150px" srcset="https://vinumlector.com/wp-content/uploads/2021/02/vivino-logo-300x72.png 300w, https://vinumlector.com/wp-content/uploads/2021/02/vivino-logo.png 456w" alt="" width="150" height="36" /></a></strong></h3>
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		<title>Château Purcari Academia Purcari Fetească Neagră</title>
		<link>https://vinumlector.com/our-wine/moldova/stefan-voda/chateau-purcari-academia-purcari-feteasca-neagra/</link>
		
		<dc:creator><![CDATA[Vinum Lector Staff]]></dc:creator>
		<pubDate>Wed, 30 Sep 2026 16:28:01 +0000</pubDate>
				<guid isPermaLink="false">https://vinumlector.com/?post_type=product&#038;p=11912</guid>

					<description><![CDATA[Château Purcari, located in the southwest of the country within the IGP Ștefan Vodă, benefits from rolling hills, limestone bedrock, and fertile black soil — an ideal terroir for grape cultivation. True values do not change with time. Purcari remains Purcari. Since 1827.

Wine has been made in Moldova for thousands of years, but it is only in the last couple of centuries that this small country has drawn international attention for its excellent wines. In 1827 Tsar Nicholas I issued a special decree recognising Château Purcari as the first official winery in Bessarabia which is today known as Moldova. This iconic estate is located close to the Black Sea in the south-eastern corner of Moldova. French settlers in the region quickly noticed the similarities between the local terroir and their native Bordeaux since the area sits at the same latitude as the famous French wine region and also boasts the same rubidium-rich soil types.

<em><span style="font-size: inherit;">“The creation of the Academia Purcari meant deep researching into our own identity, without following the trends of the market, of fashion or of some varieties that would make us think of a simplistic wine. Academia Purcari aims to discover the identity of Moldovan wines, involving consultants and students in this process and trying to establish a line of perspective for the future in terms of the quality of Moldovan wine. “ -</span></em><span style="font-size: inherit;"> Federico Giotto, </span><span style="font-size: inherit;">“Earth listener”, Italian oenologist and Purcari consultant.</span>

Academia Fetească Neagră invites you to follow in the footsteps of the creator, in his adventure of seeking harmony between the natural elements, the supernatural and his own traits - passion, dedication and thirst for experimentation.
<div class="product__desc">

In total, 6123 bottles of the 2019 Academia Fetească Neagră were produced. This number symbolizes the absolute harmony - 6 symbolizes the day man was created, 1 - the day light was created, 2 - the day Heaven was created, and 3 - the day the earth was created. 6 is a perfect number from a mathematical point of view, being the sum of 1 + 2 + 3.

</div>
For more info, visit <strong>Château Purcari </strong><a href="https://www.chateau-purcari.com/">website</a>.

<strong>VARIETALS</strong>
100% Fetească Neagră

<strong>VINTAGE</strong>
2019

<a href="http://vinumlector.com/wp-content/uploads/2026/09/Academia-Purcari-Feteasca-Neagra-2019.pdf"><img class="alignnone size-full wp-image-1196" src="https://vinumlector.com/wp-content/uploads/2018/02/if_pdfs_774684.png" alt="" width="15" height="20" /> Download Tasting Note</a>]]></description>
										<content:encoded><![CDATA[<p><strong>TECHNICAL DATA</strong><br />
Alcohol 13.5%</p>
<p><strong>APPEARANCE</strong><br />
Nature painted it in an intense ruby colour.</p>
<p><strong>NOSE</strong><br />
And perfumed with the scent of ripe cherry, juicy red fruits, but also with the discreet aroma of blackberries, blueberries and currants.</p>
<p><strong>PALATE</strong><br />
On the palate, it is complex and elegant, dominated by chocolate flavors with notes of prunes, blackberries, coffee, and mint. Moving away from market trends, this dry red wine with velvety tannins has an exuberant aromatic taste.</p>
<p><strong>AGEING</strong><br />
The hand-selected indigenous Fetească Neagră undergo fermentation and 6 months maturation in Italian clay amphorae, finishing with 12 months in French oak barrels.</p>
<p><strong>PAIRING</strong><br />
Have it with game, pork ribs or roast beef.</p>
<p><strong>RATINGS</strong></p>
<h3><strong class="photoswipe-wrapper">4.2 <a class="dt-pswp-item pspw-wrap-ready" href="https://vinumlector.com/wp-content/uploads/2021/02/vivino-logo.png" data-dt-img-description="" data-large_image_width="456" data-large_image_height="110"><img decoding="async" class="alignnone wp-image-4519" src="https://vinumlector.com/wp-content/uploads/2021/02/vivino-logo-300x72.png" sizes="(max-width: 150px) 100vw, 150px" srcset="https://vinumlector.com/wp-content/uploads/2021/02/vivino-logo-300x72.png 300w, https://vinumlector.com/wp-content/uploads/2021/02/vivino-logo.png 456w" alt="" width="150" height="36" /></a></strong></h3>
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		<title>Pere Anselme La Fiole du Pape Châteauneuf-du-Pape AOC Vintage</title>
		<link>https://vinumlector.com/our-wine/france/rhone-valley/chateauneuf-du-pape/pere-anselme-la-fiole-du-pape-chateauneuf-du-pape-aoc-vintage/</link>
		
		<dc:creator><![CDATA[Vinum Lector Staff]]></dc:creator>
		<pubDate>Fri, 25 Sep 2026 13:29:44 +0000</pubDate>
				<guid isPermaLink="false">https://vinumlector.com/?post_type=product&#038;p=11883</guid>

					<description><![CDATA[The Legend of La Fiole dates back to 1952 after a meeting between a winemaker from Châteauneuf du Pape and a renowned glass artist from the region. Together they imagined a bottle with curved shapes, reminiscent of the vines of old Grenache vines bent by the Mistral wind. Much more than a simple bottle, it became the ideal bottle for a great Châteauneuf du Pape wine.
<div class="overflow">
<div class="arts-split-text__line">
<div class="overflow"></div>
<div class="overflow">
<div class="arts-split-text__line">Laurent Brotte has created a Fiole modelled on the original Fiole du Pape, a unique and rare item, partly hand-made and containing a fine reserve wine with good ageing potential. Each bottle has a unique handcrafted iridescent and textured glass label, made by a local Provençal master glassmaker. The Vintage Fiole is sealed with natural wax.</div>
<div>Producing Fiole Vintage is a complex process that requires expertise, passion and patience, with ageing and blending playing key roles in its creation. As the ageing process nears completion, the Brotte family and their oenologists determine the ideal blend proportions. This ancestral expertise brings out the best of each grape variety, creating a complex, well-balanced wine that reflects both its terroir and its vintage.</div>
<div>
<div class="overflow">
<div class="arts-split-text__line">When you drink a La Fiole Vintage, you experience the fruit of meticulous craftsmanship. Each sip reveals a refined complexity of fruit, oak, spice, and floral aromas, all thanks to the Brotte family's exceptional savoir-faire.</div>
</div>
</div>
</div>
</div>
</div>
<div class="overflow">
<div></div>
</div>
For more info, visit <strong>La Fiole</strong> <a href="http://www.lafiole.com">website</a>.

<strong>VARIETALS</strong>
Grenache, Syrah, Mourvèdre, Cinsault

<strong>VINTAGE</strong>
2015

<a href="http://vinumlector.com/wp-content/uploads/2026/09/Pere-Anselme-by-Brotte-La-Fiole-Du-Pape-Chateauneuf-du-Pape-AOC-Vintage-2015.pdf"><img class="alignnone size-full wp-image-1196" src="https://renovate.vinumlector.com/wp-content/uploads/2018/02/if_pdfs_774684.png" alt="" width="15" height="20" /> Download Tasting Note</a>]]></description>
										<content:encoded><![CDATA[<p><strong>TECHNICAL DATA</strong><br />
Alcohol 15.5%</p>
<p><strong>APPEARANCE</strong><br />
This wine reveals a light ruby colour with slightly brick-red tints.</p>
<p><strong>NOSE</strong><br />
A remarkable aromatic intensity emerges, with aromas of undergrowth, cherries in alcohol and truffle intertwine with spicy notes of cloves and pepper, subtly enriched by nuances of orange peel and leather.</p>
<p><strong>PALATE</strong><br />
The attack offers a beautiful roundness, carried by elegantly expressed complexity. Flavours of dried fig and fruit in brandy combine with hints of tobacco, supported by remarkably fine tannins.</p>
<p><strong>AGEING</strong><br />
La Fiole Vintage wines are aged for a minimum of 10 years in oak barrels.</p>
<p><strong>PAIRING</strong><br />
Fiole Vintage is the perfect accompaniment to refined dishes such as game in sauce, Rossini beef tenderloin or a selection of mature cheeses. A wine to savour slowly, to appreciate every nuance of its matured aromas.</p>
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		<title>Pere Anselme La Fiole du Pape Châteauneuf-du-Pape AOC (gift box)</title>
		<link>https://vinumlector.com/our-wine/france/rhone-valley/chateauneuf-du-pape/pere-anselme-la-fiole-du-pape-chateauneuf-du-pape-aoc-copy/</link>
		
		<dc:creator><![CDATA[Vinum Lector Staff]]></dc:creator>
		<pubDate>Fri, 25 Sep 2026 04:37:02 +0000</pubDate>
				<guid isPermaLink="false">https://vinumlector.com/?post_type=product&#038;p=11879</guid>

					<description><![CDATA[The Legend of La Fiole dates back to 1952 after a meeting between a winemaker from Châteauneuf du Pape and a renowned glass artist from the region. Together they imagined a bottle with curved shapes, reminiscent of the vines of old Grenache vines bent by the Mistral wind. Much more than a simple bottle, it became the ideal bottle for a great Châteauneuf du Pape wine.
<div class="overflow">
<div class="arts-split-text__line">
<div class="overflow">
<div class="arts-split-text__line">La Fiole du Pape is crafted from a diverse range of terroirs across the communes of Châteauneuf-du-Pape, Courthézon, Sorgues, Orange, and Bédarrides. The wine is a blend of several grape varieties, primarily Grenache (70%), along with Syrah, Mourvèdre, Cinsault.</div>
</div>
<div class="overflow">
<div class="arts-split-text__line">The soils are divided into four main types: sand, safre, calcareous sand with flat limestone stones (lauses), and red clay covered with pebbles. Each soil type contributes unique characteristics to the wines: concentration and tannins from the clay, aromatic complexity from the safres, finesse from the sand, and freshness from the lauses. This diversity gives La Fiole du Pape its complexity and smoothness, which is further enhanced by the art of ageing and blending.</div>
</div>
</div>
</div>
<div class="overflow">
<div></div>
</div>
For more info, visit <strong>La Fiole</strong> <a href="http://www.lafiole.com">website</a>.

<strong>VARIETALS</strong>
Grenache, Syrah, Mourvèdre, Cinsault

<strong>VINTAGE</strong>
NV (in gift box)

<a href="http://vinumlector.com/wp-content/uploads/2026/09/Pere-Anselme-by-Brotte-La-Fiole-Du-Pape-Chateauneuf-du-Pape-AOC-gift-box.pdf"><img class="alignnone size-full wp-image-1196" src="https://renovate.vinumlector.com/wp-content/uploads/2018/02/if_pdfs_774684.png" alt="" width="15" height="20" /> Download Tasting Note</a>]]></description>
										<content:encoded><![CDATA[<p><strong>TECHNICAL DATA</strong><br />
Alcohol 14.5%</p>
<p><strong>APPEARANCE</strong><br />
Deep ruby with purple hues.</p>
<p><strong>NOSE</strong><br />
Intense and complex. The nose is marked by aromas of licorice and wild blackberries. Once the nose opens, the cherry in brandy and spices are added to give depth.</p>
<p><strong>PALATE</strong><br />
Black cherry, garrigue, mushroom, smoky notes, black and white pepper. It is a supple and round wine, elegant and powerful.</p>
<p><strong>AGEING</strong><br />
Separate vinification of the different grape varieties, with igorous selection and final marriage with 30 to 40% of reserve wine.</p>
<p><strong>PAIRING</strong><br />
This is a wine for all occasions. Ideally, open it 3 hours before the start of the meal. To be enjoyed with a beef tartare and its small vegetables or wild boar in sauce.</p>
<p><strong>RATINGS</strong></p>
<h3><strong class="photoswipe-wrapper">4.1 <a class="dt-pswp-item pspw-wrap-ready" href="https://renovate.vinumlector.com/wp-content/uploads/2021/02/vivino-logo.png" target="_blank" rel="noopener noreferrer" data-dt-img-description="" data-large_image_width="456" data-large_image_height="110"><img decoding="async" class="alignnone wp-image-4519 entered lazyloaded" src="https://renovate.vinumlector.com/wp-content/uploads/2021/02/vivino-logo-300x72.png" sizes="(max-width: 200px) 100vw, 200px" srcset="https://renovate.vinumlector.com/wp-content/uploads/2021/02/vivino-logo-300x72.png 300w, https://renovate.vinumlector.com/wp-content/uploads/2021/02/vivino-logo.png 456w" alt="" width="150" height="36" data-lazy-sizes="(max-width: 200px) 100vw, 200px" data-lazy-srcset="https://renovate.vinumlector.com/wp-content/uploads/2021/02/vivino-logo-300x72.png 300w, https://renovate.vinumlector.com/wp-content/uploads/2021/02/vivino-logo.png 456w" data-lazy-src="https://renovate.vinumlector.com/wp-content/uploads/2021/02/vivino-logo-300x72.png" data-ll-status="loaded" /></a></strong></h3>
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		<title>Pere Anselme La Fiole du Pape Châteauneuf-du-Pape AOC</title>
		<link>https://vinumlector.com/our-wine/france/rhone-valley/chateauneuf-du-pape/pere-anselme-la-fiole-du-pape-chateauneuf-du-pape-aoc/</link>
		
		<dc:creator><![CDATA[Vinum Lector Staff]]></dc:creator>
		<pubDate>Fri, 25 Sep 2026 04:23:43 +0000</pubDate>
				<guid isPermaLink="false">https://vinumlector.com/?post_type=product&#038;p=11877</guid>

					<description><![CDATA[The Legend of La Fiole dates back to 1952 after a meeting between a winemaker from Châteauneuf du Pape and a renowned glass artist from the region. Together they imagined a bottle with curved shapes, reminiscent of the vines of old Grenache vines bent by the Mistral wind. Much more than a simple bottle, it became the ideal bottle for a great Châteauneuf du Pape wine.
<div class="overflow">
<div class="arts-split-text__line">
<div class="overflow">
<div class="arts-split-text__line">La Fiole du Pape is crafted from a diverse range of terroirs across the communes of Châteauneuf-du-Pape, Courthézon, Sorgues, Orange, and Bédarrides. The wine is a blend of several grape varieties, primarily Grenache (70%), along with Syrah, Mourvèdre, Cinsault.</div>
</div>
<div class="overflow">
<div class="arts-split-text__line">The soils are divided into four main types: sand, safre, calcareous sand with flat limestone stones (lauses), and red clay covered with pebbles. Each soil type contributes unique characteristics to the wines: concentration and tannins from the clay, aromatic complexity from the safres, finesse from the sand, and freshness from the lauses. This diversity gives La Fiole du Pape its complexity and smoothness, which is further enhanced by the art of ageing and blending.</div>
</div>
</div>
</div>
<div class="overflow">
<div></div>
</div>
For more info, visit <strong>La Fiole</strong> <a href="http://www.lafiole.com">website</a>.

<strong>VARIETALS</strong>
Grenache, Syrah, Mourvèdre, Cinsault

<strong>VINTAGE</strong>
NV (also available in 1500ml and 1500ml in single wooden box)

<a href="http://vinumlector.com/wp-content/uploads/2026/09/Pere-Anselme-by-Brotte-La-Fiole-Du-Pape-Chateauneuf-du-Pape-AOC.pdf"><img class="alignnone size-full wp-image-1196" src="https://renovate.vinumlector.com/wp-content/uploads/2018/02/if_pdfs_774684.png" alt="" width="15" height="20" /> Download Tasting Note</a>]]></description>
										<content:encoded><![CDATA[<p><strong>TECHNICAL DATA</strong><br />
Alcohol 14.5%</p>
<p><strong>APPEARANCE</strong><br />
Deep ruby with purple hues.</p>
<p><strong>NOSE</strong><br />
Intense and complex. The nose is marked by aromas of licorice and wild blackberries. Once the nose opens, the cherry in brandy and spices are added to give depth.</p>
<p><strong>PALATE</strong><br />
Black cherry, garrigue, mushroom, smoky notes, black and white pepper. It is a supple and round wine, elegant and powerful.</p>
<p><strong>AGEING</strong><br />
Separate vinification of the different grape varieties, with igorous selection and final marriage with 30 to 40% of reserve wine.</p>
<p><strong>PAIRING</strong><br />
This is a wine for all occasions. Ideally, open it 3 hours before the start of the meal. To be enjoyed with a beef tartare and its small vegetables or wild boar in sauce.</p>
<p><strong>RATINGS</strong></p>
<h3><strong class="photoswipe-wrapper">4.1 <a class="dt-pswp-item pspw-wrap-ready" href="https://renovate.vinumlector.com/wp-content/uploads/2021/02/vivino-logo.png" target="_blank" rel="noopener noreferrer" data-dt-img-description="" data-large_image_width="456" data-large_image_height="110"><img decoding="async" class="alignnone wp-image-4519 entered lazyloaded" src="https://renovate.vinumlector.com/wp-content/uploads/2021/02/vivino-logo-300x72.png" sizes="(max-width: 200px) 100vw, 200px" srcset="https://renovate.vinumlector.com/wp-content/uploads/2021/02/vivino-logo-300x72.png 300w, https://renovate.vinumlector.com/wp-content/uploads/2021/02/vivino-logo.png 456w" alt="" width="150" height="36" data-lazy-sizes="(max-width: 200px) 100vw, 200px" data-lazy-srcset="https://renovate.vinumlector.com/wp-content/uploads/2021/02/vivino-logo-300x72.png 300w, https://renovate.vinumlector.com/wp-content/uploads/2021/02/vivino-logo.png 456w" data-lazy-src="https://renovate.vinumlector.com/wp-content/uploads/2021/02/vivino-logo-300x72.png" data-ll-status="loaded" /></a></strong></h3>
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		<title>Pere Anselme La Fiole Réserve Côtes-du-Rhône Villages</title>
		<link>https://vinumlector.com/our-wine/france/rhone-valley/cotes-du-rhone/pere-anselme-la-fiole-reserve-cotes-du-rhone-villages/</link>
		
		<dc:creator><![CDATA[Vinum Lector Staff]]></dc:creator>
		<pubDate>Thu, 24 Sep 2026 10:02:47 +0000</pubDate>
				<guid isPermaLink="false">https://vinumlector.com/?post_type=product&#038;p=11874</guid>

					<description><![CDATA[The Legend of La Fiole dates back to 1952 after a meeting between a winemaker from Châteauneuf du Pape and a renowned glass artist from the region. Together they imagined a bottle with curved shapes, reminiscent of the vines of old Grenache vines bent by the Mistral wind. Much more than a simple bottle, it became the ideal bottle for a great Châteauneuf du Pape wine.
<div class="overflow">
<div class="arts-split-text__line">The terroirs are highly diverse, with Grenache primarily sourced from the north and central areas of the Vaucluse department, while Syrah comes from the northern part of the Gard department.</div>
</div>
<div class="overflow">
<div class="arts-split-text__line">The soils and microclimates from which this wine originates vary significantly, with each plot planted with the grape variety best suited to its conditions. Grenache, which makes up about 60% of the blend, thrives on hillsides with good southeast exposure and is planted in sandy-clay, clay-limestone and silty clay soils often covered with pebbles or gravel, as well as deep red clay. Pebbly soils impart concentration, clay-limestone adds power and depth, while sandy soils bring finesse to the blend.</div>
</div>
<div class="overflow">
<div class="arts-split-text__line">Syrah (around 30%) grows mainly on clay and sand at the foot of the slopes, contributing to a balance of freshness and finesse. Depending on the vintage, the blend may also include up to 10% of complementary grape varieties such as Mourvèdre, Cinsault, and Counoise.</div>
</div>
<div class="overflow">
<div class="arts-split-text__line">Fiole Réserve is classified as a Côtes du Rhône Villages, though its quality is on par with that of a Côtes du Rhône Villages with village name. However, since it is made from grapes sourced from several villages, such as Laudun, Valréas, Rochegude, Vinsobres, and Cairanne, it cannot be classified within this specific AOC segment.</div>
<div></div>
</div>
For more info, visit <strong>La Fiole</strong> <a href="http://www.lafiole.com">website</a>.

<strong>VARIETALS</strong>
Grenache and Syrah

<strong>VINTAGE</strong>
2021

<a href="http://vinumlector.com/wp-content/uploads/2026/09/Pere-Anselme-by-Brotte-La-Fiole-Reserve-Cotes-du-Rhone-Villages-2021.pdf"><img class="alignnone size-full wp-image-1196" src="https://renovate.vinumlector.com/wp-content/uploads/2018/02/if_pdfs_774684.png" alt="" width="15" height="20" /> Download Tasting Note</a>]]></description>
										<content:encoded><![CDATA[<p><strong>TECHNICAL DATA</strong><br />
Alcohol 14.5%</p>
<p><strong>APPEARANCE</strong><br />
Deep ruby in colour with purple hues.</p>
<p><strong>NOSE</strong><br />
The nose is complex, with intense aromas of blackcurrant, blackberries and black pepper. The liquorice hints of Grenache sublimates the fruit of Syrah.</p>
<p><strong>PALATE</strong><br />
The palate is ample and fruity, smooth and full of body, with intense black fruit and liquorice. A long-lasting finish with hints of vanilla.</p>
<p><strong>AGEING</strong><br />
Maceration for 25 days then ageing in century-old tuns for 12 months.</p>
<p><strong>PAIRING</strong><br />
To savour with foie gras toast and truffles, Peking duck, grilled beef ribs, filet mignon papillote with Roquefort, matured cheeses, red fruit tart and dark chocolate cream.</p>
<p><strong>RATINGS</strong></p>
<h3><strong class="photoswipe-wrapper">90pts </strong><strong class="photoswipe-wrapper"><a class="dt-pswp-item pspw-wrap-ready" href="https://renovate.vinumlector.com/wp-content/uploads/2018/02/James-Suckling-1-1.jpg" target="_blank" rel="noopener noreferrer" data-dt-img-description="" data-large_image_width="1459" data-large_image_height="140"><img decoding="async" class="alignnone wp-image-1073 entered lazyloaded" src="https://renovate.vinumlector.com/wp-content/uploads/2018/02/James-Suckling-1-1-300x29.jpg" sizes="(max-width: 200px) 100vw, 200px" srcset="https://renovate.vinumlector.com/wp-content/uploads/2018/02/James-Suckling-1-1-300x29.jpg 300w, https://renovate.vinumlector.com/wp-content/uploads/2018/02/James-Suckling-1-1-768x74.jpg 768w, https://renovate.vinumlector.com/wp-content/uploads/2018/02/James-Suckling-1-1-1024x98.jpg 1024w, https://renovate.vinumlector.com/wp-content/uploads/2018/02/James-Suckling-1-1-600x58.jpg 600w, https://renovate.vinumlector.com/wp-content/uploads/2018/02/James-Suckling-1-1.jpg 1459w" alt="" width="200" height="19" data-lazy-srcset="https://renovate.vinumlector.com/wp-content/uploads/2018/02/James-Suckling-1-1-300x29.jpg 300w, https://renovate.vinumlector.com/wp-content/uploads/2018/02/James-Suckling-1-1-768x74.jpg 768w, https://renovate.vinumlector.com/wp-content/uploads/2018/02/James-Suckling-1-1-1024x98.jpg 1024w, https://renovate.vinumlector.com/wp-content/uploads/2018/02/James-Suckling-1-1-600x58.jpg 600w, https://renovate.vinumlector.com/wp-content/uploads/2018/02/James-Suckling-1-1.jpg 1459w" data-lazy-sizes="(max-width: 200px) 100vw, 200px" data-lazy-src="https://renovate.vinumlector.com/wp-content/uploads/2018/02/James-Suckling-1-1-300x29.jpg" data-ll-status="loaded" /></a></strong></h3>
<h3><strong class="photoswipe-wrapper">4 <a class="dt-pswp-item pspw-wrap-ready" href="https://renovate.vinumlector.com/wp-content/uploads/2021/02/vivino-logo.png" target="_blank" rel="noopener noreferrer" data-dt-img-description="" data-large_image_width="456" data-large_image_height="110"><img decoding="async" class="alignnone wp-image-4519 entered lazyloaded" src="https://renovate.vinumlector.com/wp-content/uploads/2021/02/vivino-logo-300x72.png" sizes="(max-width: 200px) 100vw, 200px" srcset="https://renovate.vinumlector.com/wp-content/uploads/2021/02/vivino-logo-300x72.png 300w, https://renovate.vinumlector.com/wp-content/uploads/2021/02/vivino-logo.png 456w" alt="" width="150" height="36" data-lazy-sizes="(max-width: 200px) 100vw, 200px" data-lazy-srcset="https://renovate.vinumlector.com/wp-content/uploads/2021/02/vivino-logo-300x72.png 300w, https://renovate.vinumlector.com/wp-content/uploads/2021/02/vivino-logo.png 456w" data-lazy-src="https://renovate.vinumlector.com/wp-content/uploads/2021/02/vivino-logo-300x72.png" data-ll-status="loaded" /></a></strong></h3>
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		<title>Pere Anselme La Fiole Côtes-du-Rhône Rouge</title>
		<link>https://vinumlector.com/our-wine/france/rhone-valley/cotes-du-rhone/pere-anselme-la-fiole-cotes-du-rhone-rouge/</link>
		
		<dc:creator><![CDATA[Vinum Lector Staff]]></dc:creator>
		<pubDate>Thu, 24 Sep 2026 09:40:47 +0000</pubDate>
				<guid isPermaLink="false">https://vinumlector.com/?post_type=product&#038;p=11869</guid>

					<description><![CDATA[The Legend of La Fiole dates back to 1952 after a meeting between a winemaker from Châteauneuf du Pape and a renowned glass artist from the region. Together they imagined a bottle with curved shapes, reminiscent of the vines of old Grenache vines bent by the Mistral wind. Much more than a simple bottle, it became the ideal bottle for a great Châteauneuf du Pape wine.

This wine comes from various soil types, with each plot planted to match the grape varieties best suited to those soils. Grenache, which makes up about 70% of the blend, thrives on sandy-clay soils on hillsides with good south-southeast exposure. This givesthe grapes a fleshier, more concentrated character and provides a well-structured base for blending. Syrah (30%) is primarily grown on slightly silty clay at the foot of the slopes, where the cooler, more humid microclimate producesfresh, fruity grapes.

For more info, visit <strong>La Fiole</strong> <a href="http://www.lafiole.com">website</a>.

<strong>VARIETALS</strong>
Grenache and Syrah

<strong>VINTAGE</strong>
2023 (available also in 1500ml)

<a href="http://vinumlector.com/wp-content/uploads/2026/09/Pere-Anselme-by-Brotte-La-Fiole-Cotes-du-Rhone-Rouge-2023.pdf"><img class="alignnone size-full wp-image-1196" src="https://renovate.vinumlector.com/wp-content/uploads/2018/02/if_pdfs_774684.png" alt="" width="15" height="20" /> Download Tasting Note</a>]]></description>
										<content:encoded><![CDATA[<p><strong>TECHNICAL DATA</strong><br />
Alcohol 14%</p>
<p><strong>APPEARANCE</strong><br />
Deep ruby color with brilliant reflections.</p>
<p><strong>NOSE</strong><br />
The nose offers fruity and spicy notes evolving towards aromas reminiscent of blackcurrant and prune.</p>
<p><strong>PALATE</strong><br />
The palate is fresh and ample, supple, fruity with dominance of small black fruits and liquorice. Long and pleasant finish.</p>
<p><strong>AGEING</strong><br />
Manual harvest and separate ageing of each variety for 6 months before blending.</p>
<p><strong>PAIRING</strong><br />
To be enjoyed with leg of lamb, truffled foie gras turnover, braised duck with turnips, Provençal stew with black olives, American style rib of beef, platter of strong cheeses or chocolate tart.</p>
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		<title>1924 Double Black Velvety Pinot Noir</title>
		<link>https://vinumlector.com/our-wine/usa/california/lodi/1924-double-black-velvety-pinot-noir/</link>
		
		<dc:creator><![CDATA[Vinum Lector Staff]]></dc:creator>
		<pubDate>Thu, 24 Sep 2026 07:07:52 +0000</pubDate>
				<guid isPermaLink="false">https://vinumlector.com/?post_type=product&#038;p=11862</guid>

					<description><![CDATA[The year was 1924. It was the heart of the Prohibition Era and wine’s darkest hour when it was outlawed and deemed unconstitutional. It was also the year the Delicato family first planted vineyards in California and farmed grapes that were sold to friends and neighbors.

Crafted using grapes from select vineyards throughout Northern California, specifically from the Lodi region. Lodi’s climate is ideal for growing concentrated, full-flavored grapes—well draining sandy soil, warm summer afternoons and cooling nighttime breezes from the Pacific Ocean. The warm inland valley allows for generous heat during the peak summer months, producing a rich style of Pinot Noir.

For more info, visit <strong>1924 by Delicato Family Wines </strong><a href="https://www.1924wines.com/">website</a>.

<strong>VARIETALS</strong>
100% Pinot Noir

<strong>VINTAGE</strong>
2024

<a href="http://vinumlector.com/wp-content/uploads/2026/09/1924-Double-Black-Velvet-Pinot-Noir-2024.pdf"><img class="alignnone size-full wp-image-1196" src="https://renovate.vinumlector.com/wp-content/uploads/2018/02/if_pdfs_774684.png" alt="" width="15" height="20" /> Download Tasting Note</a>]]></description>
										<content:encoded><![CDATA[<p><strong>TECHNICAL DATA</strong><br />
Alcohol 13.5%</p>
<p><strong>APPEARANCE</strong><br />
Deep ruby red with garnet/purple shades.</p>
<p><strong>NOSE</strong><br />
Complex spice bouquet blended with rich, mocha aromas.</p>
<p><strong>PALATE</strong><br />
Ageing in Port barrels, it creates a velvety wine with layered flavors of blackberry and cocoa, complex spice aromas and richly toasted oak. Lush, silky, and heavily velvety on the tongue.</p>
<p><strong>AGEING</strong><br />
Finished in Port barrels for a minimum of 2 months.</p>
<p><strong>PAIRING</strong><br />
Pair with pecorino and almonds, roasted tenderloin, or simply sip alongside a piece of dark chocolate.</p>
<p><strong>RATINGS</strong></p>
<h3 class="photoswipe-wrapper"><strong>4</strong> <a class="dt-pswp-item pspw-wrap-ready" href="https://renovate.vinumlector.com/wp-content/uploads/2021/02/vivino-logo.png" data-dt-img-description="" data-large_image_width="456" data-large_image_height="110"><img loading="lazy" decoding="async" class="alignnone wp-image-4519" src="https://renovate.vinumlector.com/wp-content/uploads/2021/02/vivino-logo-300x72.png" sizes="(max-width: 150px) 100vw, 150px" srcset="https://renovate.vinumlector.com/wp-content/uploads/2021/02/vivino-logo-300x72.png 300w, https://renovate.vinumlector.com/wp-content/uploads/2021/02/vivino-logo.png 456w" alt="" width="150" height="36" /></a></h3>
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		<title>Pichon Comtesse Réserve Pauillac AOC (by Château Pichon Longueville Comtesse de Lalande GCC)</title>
		<link>https://vinumlector.com/our-wine/france/bordeaux/pauillac/pichon-comtesse-reserve-pauillac-aoc-by-chateau-pichon-longueville-comtesse-de-lalande-gcc/</link>
		
		<dc:creator><![CDATA[Vinum Lector Staff]]></dc:creator>
		<pubDate>Thu, 17 Sep 2026 05:49:44 +0000</pubDate>
				<guid isPermaLink="false">https://vinumlector.com/?post_type=product&#038;p=11815</guid>

					<description><![CDATA[<span class="yADgie" data-copy-service-computed-style="font-family: &#34;Google Sans&#34;, Arial, sans-serif, &#34;Noto Color Emoji&#34;; font-size: 16px; font-weight: 700; margin: 0px; text-decoration: none; border-bottom: 0px rgb(22, 23, 26);">Château Pichon Longueville Comtesse de Lalande</span><!--TgQPHd&#124;&#124;&#124;[]--><span class="yADgie" data-copy-service-computed-style="font-family: &#34;Google Sans&#34;, Arial, sans-serif, &#34;Noto Color Emoji&#34;; font-size: 16px; font-weight: 400; margin: 0px; text-decoration: none; border-bottom: 0px rgb(22, 23, 26);"> (frequently known as </span><span class="yADgie" data-copy-service-computed-style="font-family: &#34;Google Sans&#34;, Arial, sans-serif, &#34;Noto Color Emoji&#34;; font-size: 16px; font-weight: 700; margin: 0px; text-decoration: none; border-bottom: 0px rgb(22, 23, 26);">Pichon Lalande</span><!--TgQPHd&#124;&#124;&#124;[]--><span class="yADgie" data-copy-service-computed-style="font-family: &#34;Google Sans&#34;, Arial, sans-serif, &#34;Noto Color Emoji&#34;; font-size: 16px; font-weight: 400; margin: 0px; text-decoration: none; border-bottom: 0px rgb(22, 23, 26);"> or </span><span class="yADgie" data-copy-service-computed-style="font-family: &#34;Google Sans&#34;, Arial, sans-serif, &#34;Noto Color Emoji&#34;; font-size: 16px; font-weight: 700; margin: 0px; text-decoration: none; border-bottom: 0px rgb(22, 23, 26);">Pichon Comtesse</span><!--TgQPHd&#124;&#124;&#124;[]--><span class="yADgie" data-copy-service-computed-style="font-family: &#34;Google Sans&#34;, Arial, sans-serif, &#34;Noto Color Emoji&#34;; font-size: 16px; font-weight: 400; margin: 0px; text-decoration: none; border-bottom: 0px rgb(22, 23, 26);">) is one of the most celebrated names in the </span><span class="yADgie" data-copy-service-computed-style="font-family: &#34;Google Sans&#34;, Arial, sans-serif, &#34;Noto Color Emoji&#34;; font-size: 16px; font-weight: 700; margin: 0px; text-decoration: none; border-bottom: 0px rgb(22, 23, 26);">Pauillac</span><!--TgQPHd&#124;&#124;&#124;[]--><span class="yADgie" data-copy-service-computed-style="font-family: &#34;Google Sans&#34;, Arial, sans-serif, &#34;Noto Color Emoji&#34;; font-size: 16px; font-weight: 400; margin: 0px; text-decoration: none; border-bottom: 0px rgb(22, 23, 26);"> appellation of Bordeaux’s Left Bank. Officially ranked as a </span><span class="yADgie" data-copy-service-computed-style="font-family: &#34;Google Sans&#34;, Arial, sans-serif, &#34;Noto Color Emoji&#34;; font-size: 16px; font-weight: 700; margin: 0px; text-decoration: none; border-bottom: 0px rgb(22, 23, 26);">Second Growth (Deuxième Grand Cru Classé) in the legendary 1855 Bordeaux Classification, it commands global prestige as a premier "Super Second"—a property whose quality consistently rivals the first growths.</span>

The vineyard originally formed a single massive estate with its neighbor, <span class="" data-sfc-cp="" data-sfc-root="ep" data-complete="true" data-sfc-inited="2" data-copy-service-computed-style="font-family: &#34;Google Sans&#34;, Arial, sans-serif, &#34;Noto Color Emoji&#34;; font-size: 16px; font-weight: 400; margin: 0px; text-decoration: none; border-bottom: 0px rgb(22, 23, 26);">Château Pichon-Longueville Baron<!--TgQPHd&#124;&#124;&#124;[[&#34;https://www.thewinecellarinsider.com/bordeaux-wine-producer-profiles/bordeaux/pauillac/pichon-longueville-baron/&#34;,null,null,[null,null,null,null,null,null,null,null,null,null,null,null,null,null,null,[{&#34;1218&#34;:[16,null,null,null,[7]]}]],16,null,&#34;Château Pichon Baron Profile&#34;,null,null,null,null,[[1789624611732409,147017923,841952692],null,null,null,null,[[0,24]]],null,&#34;22e04fb9-3aab-41f5-aaff-43757cb1caaa&#34;]]--></span>. In 1850, the owner, Baron Joseph de Pichon Longueville, divided the property among his children. The portion inherited by his daughter Virginie, Countess of Lalande, officially became Pichon Comtesse.
<strong class="rQesXe MPyX" data-sfc-cp="" data-sfc-root="ep" data-complete="true" data-copy-service-computed-style="font-family: &#34;Google Sans&#34;, Arial, sans-serif, &#34;Noto Color Emoji&#34;; font-size: 16px; font-weight: 700; margin: 0px; text-decoration: none; border-bottom: 0px rgb(22, 23, 26);"><!--TgQPHd&#124;&#124;&#124;[]--></strong>

The Pichon Comtesse Réserve Pauillac AOC 2018 (classically known as just <em class="zhvwWe" data-sfc-cp="" data-sfc-root="ep" data-complete="true" data-processed="true" data-copy-service-computed-style="font-family: &#34;Google Sans&#34;, Arial, sans-serif, &#34;Noto Color Emoji&#34;; font-size: 16px; font-weight: 400; margin: 0px; text-decoration: none; border-bottom: 0px rgb(22, 23, 26);">Réserve de la Comtesse<!--TgQPHd&#124;&#124;&#124;[]--></em>) is a phenomenal second wine. Hailed by critics as an absolute "rock star" of a second label, the exceptional 2018 growing season yielded a plush, generous wine that many noted tasted closer to a Grand Vin than a secondary bottling

For more info, visit <strong>Château Pichon Longueville Comtesse de Lalande</strong> <a href="http://www.pichonbaron.com">website</a>.

<strong>VARIETALS</strong>
60% Cabernet Sauvignon, 30% Merlot, 5% Cabernet Franc, 5% Petit Verdot

<strong>VINTAGE </strong>
2018

<a href="http://vinumlector.com/wp-content/uploads/2026/09/Pichon-Comtesse-Reserve-Pauillac-AOC-2018.pdf"><img class="alignnone size-full wp-image-1196" src="https://renovate.vinumlector.com/wp-content/uploads/2018/02/if_pdfs_774684.png" alt="" width="15" height="20" /> Download Tasting Note</a>]]></description>
										<content:encoded><![CDATA[<p><strong>TECHNICAL DATA</strong><br />
Alcohol 14.5%</p>
<p><strong>APPEARANCE</strong><br />
Intense ruby red color.</p>
<p><strong>NOSE</strong><br />
The nose reveals delicate fruity fragrances (redcurrant, wild strawberry), vanilla and floral (iris).</p>
<p><strong>PALATE</strong><br />
With a suave powdery touch, the palate seduces with its subtle floral, spicy, peppery aromas and also cinnamon in the finish.</p>
<p><strong>AGEING</strong><br />
Ageing for 12 months in barrels (50% new).</p>
<p><strong>PAIRING</strong><br />
Ideal in combination with braised meats, pork cheek in red wine and stewed game.</p>
<p><strong>RATINGS</strong></p>
<h3 class="photoswipe-wrapper"><strong class="photoswipe-wrapper">94-95pts</strong><strong class="photoswipe-wrapper"> <a class="dt-pswp-item" href="https://renovate.vinumlector.com/wp-content/uploads/2018/02/James-Suckling-1-1.jpg" data-dt-img-description="" data-large_image_width="1459" data-large_image_height="140"><img loading="lazy" decoding="async" class="alignnone wp-image-1073" src="https://renovate.vinumlector.com/wp-content/uploads/2018/02/James-Suckling-1-1-300x29.jpg" alt="" width="200" height="19" srcset="https://vinumlector.com/wp-content/uploads/2018/02/James-Suckling-1-1-300x29.jpg 300w, https://vinumlector.com/wp-content/uploads/2018/02/James-Suckling-1-1-600x58.jpg 600w, https://vinumlector.com/wp-content/uploads/2018/02/James-Suckling-1-1-768x74.jpg 768w, https://vinumlector.com/wp-content/uploads/2018/02/James-Suckling-1-1-1024x98.jpg 1024w, https://vinumlector.com/wp-content/uploads/2018/02/James-Suckling-1-1.jpg 1459w" sizes="(max-width: 200px) 100vw, 200px" /></a></strong></h3>
<h3 class="photoswipe-wrapper"><strong class="photoswipe-wrapper">92-94pts <a href="http://vinumlector.com/wp-content/uploads/2018/04/Antonio-Galloni-Vinous.jpg"><img loading="lazy" decoding="async" class="alignnone wp-image-1177" src="http://vinumlector.com/wp-content/uploads/2018/04/Antonio-Galloni-Vinous-300x85.jpg" alt="" width="150" height="42" srcset="https://vinumlector.com/wp-content/uploads/2018/04/Antonio-Galloni-Vinous-300x85.jpg 300w, https://vinumlector.com/wp-content/uploads/2018/04/Antonio-Galloni-Vinous.jpg 568w" sizes="(max-width: 150px) 100vw, 150px" /></a></strong></h3>
<h3 class="photoswipe-wrapper"></h3>
<h3 class="photoswipe-wrapper"><strong class="photoswipe-wrapper">91-93pts <a class="dt-pswp-item" href="https://renovate.vinumlector.com/wp-content/uploads/2020/10/Robert-Parker-Wine-Advocate.png" data-dt-img-description="" data-large_image_width="1191" data-large_image_height="633"><img loading="lazy" decoding="async" class="alignnone wp-image-4453" src="https://renovate.vinumlector.com/wp-content/uploads/2020/10/Robert-Parker-Wine-Advocate-300x159.png" alt="" width="150" height="80" srcset="https://vinumlector.com/wp-content/uploads/2020/10/Robert-Parker-Wine-Advocate-300x159.png 300w, https://vinumlector.com/wp-content/uploads/2020/10/Robert-Parker-Wine-Advocate-600x319.png 600w, https://vinumlector.com/wp-content/uploads/2020/10/Robert-Parker-Wine-Advocate-1024x544.png 1024w, https://vinumlector.com/wp-content/uploads/2020/10/Robert-Parker-Wine-Advocate-768x408.png 768w, https://vinumlector.com/wp-content/uploads/2020/10/Robert-Parker-Wine-Advocate.png 1191w" sizes="(max-width: 150px) 100vw, 150px" /></a></strong></h3>
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<h3 class="photoswipe-wrapper"><strong class="photoswipe-wrapper">4.3 <a class="dt-pswp-item" href="https://renovate.vinumlector.com/wp-content/uploads/2021/02/vivino-logo.png" data-dt-img-description="" data-large_image_width="456" data-large_image_height="110"><img loading="lazy" decoding="async" class="alignnone wp-image-4519" src="https://renovate.vinumlector.com/wp-content/uploads/2021/02/vivino-logo-300x72.png" alt="" width="150" height="36" srcset="https://vinumlector.com/wp-content/uploads/2021/02/vivino-logo-300x72.png 300w, https://vinumlector.com/wp-content/uploads/2021/02/vivino-logo.png 456w" sizes="(max-width: 150px) 100vw, 150px" /></a></strong></h3>
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