APPEARANCE
Deep garnet red with youthful purple glints.

NOSE
Expressive and complex, featuring primary aromas of ripe red fruits, blackberries, and blueberries, alongside spicy toasted notes of vanilla and oak.

PALATE
A classic medium-to-full body with silky tannins and bright acidity. Expect flavors of black currant, cassis, and a rich, spicy finish.

AGEING
Aged in oak barrels in the traditional Bordeaux way.

PAIRING
Try it with duck confit, roast chicken, or pheasant. The Merlot provides a plushness that won’t overpower these slightly lighter meats.