APPEARANCE
Intense ruby red with violet hues.

NOSE
Very intense aromas of ripe red fruits, specifically blackberry, cherry and plum, with light spicy nuances and hints of vanilla.

PALATE
Soft, well-balanced, and fresh with light, delicately integrated tannins and a quite persistent finish.

AGEING
Aged for approximately four months in stainless steel vats before bottling.

PAIRING
This wine is designed to complement the most traditional dishes of Italian cuisine, especially those with meat-based sauces like ragù or lasagna, Sunday roasts or pizza.

APPEARANCE
Pale straw color with pale green highlights.

NOSE
The wine has a light, delicate, harmonious taste, that provides a combination of notes of tropical fruit and floral accents.

PALATE
The flavors of wine is full of graceful and delicate citrus tones, touches of peach and banana, as well as light nutty nuances.

PAIRING
This wine is best served with snacks and light meals.
It goes well also with fish and white meat in a creamy sauce.

APPEARANCE
Intense ruby red with violet hues.

NOSE
The bouquet inspires with sweeping fruity notes of ripe plums, morello cherries, blackberries and other berry fruits.

PALATE
The palate is extremely fresh and very well structured, tannins are reserved but give the wine a good texture on the palate.

PAIRING
Pasta and roasted meat, pizza and medium aged cheeses.