Description
TECHNICAL DATA
Alcohol 14.5%
Residual sugar 1 g/l
Total acidity 5.2 g/l
pH 3.7
APPEARANCE
Deep violet colour.
NOSE
The nose reveals notes of black fruit and black pepper.
PALATE
On the palate, it’s concentrated and well defined with an expressive and long final.
AGEING
14 months in new French oak.
PAIRING
It will pair in perfection with a diversity of meat dishes and strong cheeses.
READINESS FOR DRINKING
It can be enjoyed now, after almost 10 years of bottle ageing.
RATINGS