Pale golden colour with white gold glints.
The bouquet is delicate, bringing together aromas of flowers and white fleshed fruit.
Its generous, ample texture combined with flavours of apricots makes this Saint-Véran both intense and charming.
Vinification in stainless steel vats with 15% of skin maceration followed by maturation in vats for a short period of time.
Enjoy as an aperitif or with appetizers.
It pairs well also with a seafood platter or chicken fillets.