Deep ruby colour.
The nose is enhanced by aromas of summer berries and spices.
The supple and harmonious attack leads into fleshy, generous tautness on the palate.
The finish reveals the balance and fullness that make this wine enjoyable even when young.
A blend that showcases elegance and finesse without abandoning the powerful Pauillac style.
18 months in French oak barrels.
Great with lamb cutlet, venison, poultry and wild mushroom fricassee.