Residual sugar 2.1 g/l
Total acidity 6.9 g/l
Pale lime in colour with silver hues.
Fresh aroma of green apple and lemon sherbet leads into a crisp and fruity palate.
Lush flavours of lime, lemon, pineapple and honeydew melon flourish with crisp acidity providing a mineral aspect to the long persistent finish.
After a short period on yeast lees the wine was blended, stabilised and filtered thus showcasing its fresh varietal fruit flavours.
Enjoy with light entrée dishes such as fried calamari, tempura prawns or chicken wings.